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Candy Industry delivers a global view of the entire confectionery industry, from manufacturing to retail. Each monthly issue provides in-depth, in-the-field coverage of production, packaging technology, and ingredient innovations. In addition, through our monthly supplement,Retail Confectioner, we offer enhanced confectionery trends, new product introductions and retail profiles. With a BPA audited circulation of 13,501*, no single resource offers you more potential customers you want to reach! Candy Industry takes you there! *June 2010 BPA Statement. |
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| Dairy Foods delivers the information necessary for dairy business success. We analyze and report on technologies, trends and issues. In-depth special features, lively columns and expert technical articles come together and provide innovative ideas for dairy processors. Dairy Field Reports features processor profiles and plant close-ups every month plus plant engineering/operations, packaging and export coverage. The Dairy Foods/DFR editorial team combines for over 250 years of dairy industry expertise. |
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| Welcome to the Food Engineering integrated media planner. The Food Engineering Network offers suppliers an integrated and innovative portfolio of magazines, annual catalog/directory, conferences, e-newsletters and internet based products designed to reach key operations and engineering executives at the $595 billion food and beverage manufacturing market. |
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| Welcome to INDUSTRIA ALIMENTICIA’s integrated 2011 Media Center. The INDUSTRIA ALIMENTICIA network offers suppliers an integrated and innovative portfolio of magazines, annual directories & special issues, e-newsletter, and internet-based products designed to ensure the successful marketing of your products to the $650 billion food & beverage industries in Central, South America and Mexico. |
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| The National Provisioner, is the meat, poultry, pork & seafood industry's best-read, monthly, technical editorial magazine delivering the #1, BPA-audited audience of operations, engineering and senior executives to sophisticated suppliers. The National Provisioner also offers advertisers qualified new business opportunities via our unique Lead Advantage program, key ad performance data via Ad Study, targeted messaging opportunities covering key segments like poultry, whole muscle, bacon processing, as well as, special industry events/trade shows including IPE, ProcessExpo, PackExpo, AAMP, NAMP, AMI and IFT. |
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| Welcome to NutraSolutions' integrated 2011 Media Center. The Prepared Foods Network offers suppliers an integrated and innovative portfolio of magazines, annual directories, conferences, newsletters, and internet-based products designed to ensure the successful marketing of your ingredients to product developers in the food and beverage, diatery suppliment and nutritional products industry. |
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| Welcome to Prepared Foods' integrated 2011 Media Center. The Prepared Foods Network offers suppliers an integrated and innovative portfolio of magazines, annual directories, conferences, newsletters, and internet-based products designed to ensure the successful marketing of your ingredients to product developers in the food and beverage industry. |
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Refrigerated & Frozen Foods is the only publication dedicated to serving the fastest growing segment of the food and beverage manufacturing market — the value added convenience chilled and frozen foods channel. The wholesale value of shipments of
this market in 2009 was more than $262 billion. These products, as a final step in the manufacturing process, are refrigerated, chilled or frozen.
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| Welcome to the Snack Food & Wholesale Bakery integrated media center. The Snack Food & Wholesale Bakery portfolio of products provides suppliers with a 360 degree approach designed to ensure the successful marketing of your products to this dynamic 63.5 billion growth industry. Please take a moment to explore all the innovative and exciting targeted marketing opportunities available to you below. Thanks in advance for your interest in our brand. We look forward to helping you connect with our audience. |
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AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!
Are you an Insider? Subscribe to Beverage Industry’s weekly e-newsletter to receive news headlines, new product information and magazine highlights.
This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.
