Diageo plc, London, announced it has acquired 21Seeds, a rapidly growing flavored tequila infused with the juice of real fruits. The brand is available in three varieties: Valencia Orange, Grapefruit Hibiscus and Cucumber Jalapeño.

Black Infusions added Dark Cherry to its portfolio of award-winning, naturally infused spirits. Black Infusions Dark Cherry, Black Fig and Gold Apricot are naturally infused with dried fruit, the company notes.

Puerto de Indias, New York, is expanding distribution of its flagship Strawberry Gin this summer to new U.S. markets including Connecticut and Georgia.

Sure Shot Spirits LLC now offers Root Out Root Beer Flavored Whisky. 

R&A Bailey & Co., a part of Diageo North America, introduced a mid-winter limited-time offering: Baileys Strawberries & Cream. 

Stillhouse Spirits Co. announced the limited release of a new, all-natural expression: Stillhouse Spiced Cherry Whiskey. 

Old Camp Whiskey, a brand created by country group Florida Georgia Line and a product of Proximo Spirits, announced the launch of its Old Camp Peach Pecan Whiskey.

Jim Beam, a brand of Chicago-based Beam Suntory Inc., announced the latest addition to its flavored portfolio: Jim Beam Vanilla. The product blends Madagascar vanilla bean liqueur with Kentucky straight bourbon whiskey.

R. Jeliek USA LLC now offers Slivovitz, a plum brandy, nationally in the United States. 

Adding to its lineup of liqueurs, Prestige Beverage Group launched Kinky Green Liqueur.