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Grow Raw Organic Lacto Fermented Juices

December 17, 2018

Rye Fresh Inc. introduced its line of cold-pressed beverages: Grow Raw Organic Lacto Fermented Juices.

2017 State of the Beverage Industry: No added sugar, fortification in demand for juice, juice drinks

Category challenged by sugar content

July 12, 2017

The juice and juice drinks category has been challenged to maintain its share of the beverage market as consumers look for products that contain less sugar. On the upswing, juice concentrates experienced dollar sales increases of 4.5 percent for the 52 weeks ending May 14 in U.S. multi-outlets and convenience stores, and shelf-stable bottled juices were up 1.1 percent for the same timeframe, according to Chicago-based Information Resources Inc. (IRI). However, IRI data indicates that dollar sales for aseptic juices were down 0.7 percent, canned juices were down 1.6 percent and refrigerated juice/juice drinks were down 1.5 percent.

Natalie’s Carrot Ginger Turmeric Juice

June 29, 2017

Natalie’s Orchid Island Juice Co. introduced its newest handmade juice: Carrot Ginger Turmeric Juice. Specially crafted to fight inflammation, the blend is made with just four ingredients: fresh, American-sourced carrots and apples, and a mix of ginger and turmeric, the company says.

Daily Greens launches Just Veggies in Central Market, Whole Foods Market

Organic lineup features three vegetable juices

June 23, 2017

Austin, Texas-based Daily Greens announced that its new Just Veggies line hit shelves in Central Markets stores throughout Texas. The lineup will also launch in 375 Whole Foods Market locations nationwide by September, the company says.

Biotta Apple Beet Ginger Juice

April 4, 2017

Biotta Swiss Juices released its newest premium organic juice: Apple Beet Ginger juice.

Beetology

March 17, 2017

Kayco expanded its beverage portfolio with the introduction of Beetology, a line of organic, cold-pressed juices.

Tio Gazpacho expands distribution

Drinkable soup brand benefits from investment from General Mills

Barbara Harfmann

March 10, 2017

When Austin Allan traveled to Madrid to study abroad in 2001, he did not know that the upbeat people, culture and lively, rich flavors of Spain that he “fell in love with” would result in a new livelihood: Tio Gazpacho.

Daily Greens helps bring green juice to masses

Company releases Green Ade line as entry point

Jessica Jacobsen

February 15, 2017

For many, a life-changing event can cause them to reassess their lifestyle, priorities and much more. For Shauna Martin, founder of Austin, Texas-based Daily Greens, her everyday life was altered approximately 11 years ago when she was diagnosed with breast cancer at age 33, when her son was 1 year old. Simultaneously, Martin’s sister also was diagnosed with breast cancer.

Health and wellness drives growth of vegetable juices, juice smoothies

Consumers demand no added sugar, clean labels

Amanda Del Buono

January 11, 2017

As consumers demand more better-for-you products, experts note that the juice and juice drinks category has been challenged in a unique way and struggled to maintain its share of the beverage market. “The juice/juice drinks sector has struggled during the past year,” says Susan Viamari, vice president of Thought Leadership at Chicago-based Information Resources Inc.

R.W. Knudsen Family organic juices

December 7, 2016

Adding to its portfolio of organic beverages, R.W. Knudsen Family introduced five new organic vegetable juice varieties.

More Articles Tagged with 'vegetable juice'

On Demand In Beverage Industry’s annual State of the Industry: The Alcohol Beverage Market, analysts at S&D Insights LLC delve into these trends and how they’re shaping the industry.