Wine & Spirits

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The beverage industry faces many challenges when it comes to marketing. However, throughout the years, the beverage industry has shown the ability to overcome any obstacle it encounters.

Midnight Moon added its newest flavor to its moonshine family, Midnight Moon Peach.

The Jack Daniel Distillery announced the nationwide release of the brand’s first-ever barrel strength offering within its Single Barrel Collection, Jack Daniel’s Single Barrel Barrel Proof. 

As bourbon continues to boom, whiskey enthusiasts are clamoring for new products to enjoy. To satisfy these whiskey consumers, Louisville, Ky.-based Orphan Barrel Whiskey Distilling Co., a division of Diageo plc, released its Rhetoric 21-Year-Old Kentucky Straight Bourbon Whiskey.

 Viniq Ruby, E. & J. Gallo's newest addition to its collection of shimmery liqueurs, is available nationwide.  

Cape Classics added to its line of premium wines with its Lourensford “The Dome” Chardonnay. 

Copper & Kings American Brandy Co. launched three Absinthe variations made with vapor distilled lavender petals, citrus peels and freshly chopped ginger. 

Sonoma, Calif.-based Gloria Ferrer Caves & Vineyards and “Top Chef” star Brooke Williamson have teamed up to discover the “most glorious appetizer recipe” in the country through its first-ever "Glorious Bites Challenge."  

Beam Suntory Inc.’s Alberta Distillers launched its premium rye whisky, Alberta Rye Dark Batch Whisky, in the U.S. market. 

Deutsch Family Wine & Spirits’ Josh Cellars brand added a new varietal to its portfolio: Lodi Zinfandel.