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Home » Topics » Market Insights

Market Insights
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Stack Wines enlists automated multipack shrink labeler

Wine company opts for steam tunnel technology for labeling needs
Dean Peters
August 15, 2014

Single-serve containers of wine are increasingly cropping up at retailers and finding their way into sports arenas, hotels and resorts, beaches and other venues.


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Market Insights - Beverage Industry

Buy bulk glass sometimes, don’t buy bulk glass other times, because Emmeti can handle it!

July 29, 2014

Emmeti USA, a division of Emmeti S.p.A. announces a proven automated process for bulk depalletizing and case depalletizing on one single machine.


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Leveraging supply chain processes

SCOR model helps achieve business goals
Dan Swartwood
July 16, 2014

Imagine if you could make changes to your organization that would equate to 2-6 percent of your company’s revenue in just two to four months. A thorough analysis of your supply chain processes will likely give you that opportunity.


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Beetroot juice found to support exercise performance improvement

Beets offer good source of nitrate
Diana, Food Division
June 16, 2014

Recently, more and more evidence has highlighted the effect of certain vegetables, including red beet, on nutrition and athletic performance through the beneficial effects of nitrate supplementation.


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Enhancing PET recyclability through ink and label innovation

Laura Clark Jeremy Teachman
June 16, 2014

The expectation among many consumers is that the PET bottles they divert into the recycling stream are transformed into new bottles. This not only keeps those bottles out of the local landfill, but it also provides a closed-loop and sustainable source of material for new bottles.


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The challenges of PET packaging design in the beverage industry

Plastic offers flexibility, sustainability for brand owners
Vincent Le Guen
May 16, 2014

Why do shoppers choose to buy one drink instead of another in a supermarket? Is it the design, the brand, the label, the package material or the drink itself? For most consumers, the reality is that the final decision often is the result of several considerations.


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Bringing new beer ideas to fruition

Monique Acevedo, vice president of innovation for Heineken USA, discusses her new product development process
April 8, 2014

How do you imagine the typical brainstorming session goes? Imagine that brainstorming session is about creating new flavors of beer — a market that is growing in size and sophistication.


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Agave supply crisis and mitigation strategies for tequila distillers

Agave price expected to rise by more than 100 percent by 2018
Nagarajan S
March 26, 2014

Tequila is gaining interest among consumers across the globe. However, agave, the raw material that is used to manufacture tequila, is expected to face a severe shortage in the near future.


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New Belgium uses technology to manage distribution chain

Craft brewer enlists Microsoft Dynamics CRM
Connor Marsden
February 14, 2014

“Beer rangers” can’t be found in digital history books, but they can be found on their Ultrabook tablets, clicking their way across 30 states as they market the handcrafted wares of the New Belgium Brewing Co., based in Ft. Collins, Colo.


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Mobile technology helps streamline route management

Technology assists beer, wine distributors
Ravi Panjwani
January 31, 2014

Beer and wine producers represent a growing segment of the beverage industry today. According to the Brewers Association, Boulder, Colo., the number of breweries in the United States is at a 25-year high, with this growth attributed to the popularity of craft beers across every demographic. Craft beers include those produced by small- and medium-sized breweries as well as by large, well-known producers that have introduced a wide variety of specialty artisanal beers to meet consumer demand.


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