Articles Tagged with ''plant-based''

Truly Grass Fed, a premium brand of sustainably-produced dairy products, has expanded into a new category with the introduction of Truly Gluten Free Premium Irish Oat Milk.

As beverage-makers increasingly turn to plant proteins to meet consumer trends, experts highlight some key considerations to take into account when formulating with these ingredients.

Experts suggest that beverage brands can further innovate their portfolios by offering plant-based protein-fortified alternatives within various beverage categories. 

Elmhurst 1925 announced the expansion of its flagship unsweetened plant milk line with its newest offering: Milked Coconuts & Cashews.

REBBL unveiled its occasion-based packaging design. Available on shelves nationwide, the new design is featured across the beverage portfolio, spanning six daily occasions with more than 16 varieties, all developed with the mantra of “Empower the People.”

Elmhurst 1925, maker of simple, plant-based dairy products, introduced its limited-edition Apple Pie Spice Blend to its beloved seasonal collection.

PlantBaby announced its newest product launch: Mac Nut Kiki Milk, made exclusively with organic whole food ingredients and nourishing superfoods, like organic macadamia nuts, organic cashews and organic Brazil nuts, it says.