portability | Beverage Industry

Items Tagged with 'portability'

ARTICLES

Essentia Water expands packaging range

High-pH water brand launches 6-packs of 500-ml bottles

May 26, 2021

Essentia Water added a six-pack of 500-ml bottles to its premium water lineup in direct response to increased consumer demand for multipack options during the COVID-19 pandemic.

SqueezyStraw and CIR Flex partner on low-cost, stand-up pouches

Customization available for portable pouches

December 3, 2020

CIR Flexible Packaging and the Barton Group LLC are working together on the patented licensing of the SqueezyStraw Dispensing Pouch.

U.S. demand for pouches to exceed $10 billion, The Freedonia Group states

Food and beverage markets comprise majority of demand

March 8, 2016

According to Cleveland-based The Freedonia Group, demand for pouches in the United States will grow 4.4 percent a year through 2020 to $10.1 billion,primarily driven by the introduction of pouch packaging into new markets and the integration of high-value features, such as re-sealable closures and spouts, in more mature markets.

Seminole Pride Noble juices add 12-ounce bottle

New size appeals to health-conscious, on-the-go consumers

January 16, 2015

W.G. Roe & Sons released eight of its most popular Seminole Pride Noble juices in 12-ounce “Grab & Go” packages.

Alternative packaging options appeal to on-the-go consumers

Pouches, cartons, aseptic containers and bag-in-box packages also meet needs of health- and eco-conscious consumers

Jennifer Storelli

October 16, 2014

In the beverage market, brand owners are changing the rules when it comes to packaging.

House Band Wines' flexible serving

April 16, 2012

House Band Wines launched its 375-ml. single-serve flexible pouch for wine in the United States in March at spring and summer music festivals.

The 2023 Food Safety Summit, held from May 8–11, was a highly anticipated event that brought together 2,700 industry professionals, researchers, policymakers, and experts in person and virtually from around the world to discuss the latest advancements and challenges in ensuring food safety. The Summit combined 1,200 in-person and 1,500 virtual participants who were able to learn together. The six insightful sessions that were live streamed during the Summit are now available on demand until May 2024.

Membrane Technology Forum logo The premier live event in the commercial membrane and membrane technology sector. It is the go-to source for processors, plant managers, engineers, chemists, equipment manufacturers, research and development professionals, sales & marketing specialists, technicians with informative technical sessions covering current topics and emerging trends.