Articles by Elizabeth Fuhrman

Dr Pepper may be celebrating its 125th anniversary this year, but 23 happens to be its lucky number – 23 satisfying flavors that is.

In March, when I toured Dr Pepper Snapple Group’s (DPS) new 850,000-square-foot Western distribution hub and production facility in Victorville, Calif., it was hard to believe it was the same

Beverage companies announce earth-friendly actions as the country celebrates the 40th anniversary of Earth Day, Beverage Industry’s Editor-in-Chief Elizabeth Fuhrman reports.

Superfruits continue to appear in beverages across the aisles and have kept a loyal following among consumers this year for several reasons, but the main one is health.

While new product launches have been in a decline, packaging innovations all played a role in beverages popping off the shelf.

Natural Products Expo West was dominated by new tea offerings as well as launches of probiotic drinks, juices, waters, herbal infusions and performance beverages.

Innovative Beverage Group Holdings, Houston, introduced Drank Extreme Relaxation Beverage in early 2008 as one of the first beverages in the anti-energy movement.

Dos Equis’ “Most Interesting Man in the World” attracts the attention of consumers, beer industry experts and Beverage Industry’s Editor-in-Chief Elizabeth Fuhrman.