Articles Tagged with ''sustainability''

Founded from humble beginnings 25 years ago, New Belgium Brewing started in the basement of its founder Kim Jordan and her husband, Jeff Lebesch, who, along with friends, produced the labels and delivered beer in their station wagon.

Whether planning an expansion or a new facility, the ever-evolving beverage industry necessitates that those involved evolve with it. With trends like SKU proliferation and sustainability impacting the overall beverage industry, a slew of decisions need to be made when planning construction.

There’s gas as in gasoline, and then there’s gas as in propane, often referred to as “autogas” by fuel industry insiders. In many applications, propane can deliver measurable cost savings compared with conventional gasoline and diesel powertrains.

Douglas Machine Inc. introduced its Contour Series M-60 Multiwrapper with Automatic Film Splicer, which allows operators to stage clear or print film while the machine is running.

Consumers’ demands for sustainability, as well as a societal drive to “go green,” have impacted the beverage industry in many ways. As companies within the beverage market increase their awareness and actively push to make their products and facilities more eco-friendly, suppliers across all areas of the industry have accommodated, and conveyors are no exception.

Although many beverage trends come and go, energy has become one of the top functions consumers continue to demand from beverages. And today’s consumers want more than just energy — they want beverages that cater to health-and-wellness trends, and the energy drink category is no exception.