Boulevard Brewing Co. announced its second collaboration with fellow Midwestern company Foundry Distilling. The newest collaboration — The Sixth Glass American Malt Whiskey — is produced from the mash bill of Boulevard’s Belgian-style quadrupel ale, The Sixth Glass, the company says.
Freddie Noe, eighth generation master distiller of the Fred B. Noe Distillery and creator of Little Book Whiskey, a brand of Beam Suntory, announced the sixth installment in his acclaimed annual, limited-release series: Little Book Chapter 6: To The Finish.
Bardstown Bourbon Co., Bardstown, Ky., continues to showcase the best in American Whiskey blending with the upcoming releases of Discovery #8 and Discovery #9.
Nelson’s Green Brier Distillery announced the launch of Nelson Brothers, a new line of whiskeys debuting with two releases: Nelson Brothers Classic Bourbon and Nelson Brothers Reserve Bourbon.
SLIQ Spirited Ice announced the launch of its newest variety pack offering: Whiskey. Joining SLIQ’s core product lineup alongside the brand’s Rum, Agave and Vodka-based pops, SLIQ’s Whiskey pops are crafted with barrel-stored bourbon and come in three flavors: Apple, Cola and Ginger.
Connecticut couple Martha Outlaw and Matt Ellenthal introduced Barrelsmith, a new line of premium ready-to-pour bottled classic cocktails: Negroni, Manhattan and Boulevardier.
New for the holiday season, Dewar’s is giving consumers the option to add a thoughtful addition to their bottle through its “Personalisation Emporium.”
Brown Water Spirits launched O.H. Ingram River Aged Straight Whiskey, which is made with river-aged barrels that are exposed to the climate of the river and its drastic rise and fall, constant motion, and friction to ensure the whiskey matures beyond its years, it says.
