Articles Tagged with ''cold brew coffee''

Uncommon Coffee Roasters Cold Brew Coffee

October 27, 2016

Uncommon Coffee Roasters now offers its Cold Brew Coffee in select markets.

The craft of craft sodas, beers

New flavors inspire craft offerings

October 14, 2016

During a first-time visit to St. Louis in late August, my family and I had the opportunity to sample many beverages. We tried Bitt’s Cold Press, a cold-brew coffee that is brewed and bottled at St. Louis-based Arthouse Coffees, cooled off at an old-fashioned soda shop, and attended “beer school.”

Shamrock Farms launches Cold Brew Coffee and Milk

Product launches in Arizona this fall

September 14, 2016

Shamrock Farms, a brand of Phoenix--based Shamrock Foods Co., announced that it is introducing Cold Brew Coffee and Milk this fall, which combines 100-percent Colombian coffee with fresh Shamrock Farms milk that contains no added hormones.

Premium coffee continues to post strong gains

Ready-to-drink, single-cup coffee adding to growth

Jessica Jacobsen

September 12, 2016

Americans continue to show their affinity for coffee; but when they opt for this beverage, they are taking a more premium stance. “The coffee production industry exhibited growth over the past five years, propelled by an increasing number of consumers purchasing high-cost gourmet coffee,” IBISWorld states in its report “Coffee Production in the US,” which was released in January.

Califia Farms Nitro Cold Brew

August 23, 2016

Califia Farms introduced Nitro Cold Brew, a line of dairy-free, nitrogen-infused ready-to-drink cold-brew coffees.

Chameleon Cold-Brew accelerates growth within coffee market

RTD cold-brew coffee concentrate grows 302 percent

Barbara Harfmann

July 12, 2016

When Culture Club released its 1983 single “Karma Chameleon,” the song instantly became a global sensation. Although not yet on the global scale, Austin, Texas-based Chameleon Cold-Brew with its array of refrigerated ready-to-drink (RTD) cold brew and coffee concentrates has become a “hit” in the beverage market.

2016 State of the Industry: Coffee consumption remains steady

Single-cup coffee, K-cups drove category growth

July 11, 2016

The U.S. coffee market remains steady, but a few trends are having an impact on it. A 2015 Gallup study found that Americans are drinking just as much coffee now as they were in 1999, about 2.7 cups a day.

Dunkin’ Donuts adds cold-brew coffee to menu

Initial launch in New York, Los Angeles locations

June 27, 2016

Canton, Mass.-based Dunkin’ Donuts announced that it is expanding its beverage menu by adding cold-brew coffee at participating Dunkin’ Donuts restaurants in the Metro New York and Los Angeles markets. The rich, ultra-smooth, full-bodied cold-brew coffee is handcrafted in Dunkin’ Donuts restaurants in small batches and served every day while supplies last, the company says. The offering soon will become available at participating Dunkin’ Donuts locations throughout the country later this summer, it adds.

Starbucks expands offerings in cold coffee market

Company to introduce Nitro Cold Brew in select cities

May 31, 2016

Seattle-based Starbucks Corp. announced a new line-up of cold beverages that will become the foundation for a new “cold bar” of coffee and espresso products.

High Brew Coffee receives $4 million investment

DPS distribution partnership brings High Brew to 5 major cities

April 28, 2016

Austin, Texas-based High Brew Coffee, a company known for its ready-to-drink (RTD) cold-brew coffees, announced a Series A-2 investment of $4 million from Austin, Texas-based CAVU Venture Partners, a recently-launched fund focused on investment and incubation in healthy food and beverage companies. Additionally, High Brew Coffee announced a new distribution partnership with Plano, Texas-based Dr Pepper Snapple Group (DPS), which will include expanded distribution in key markets, it says.

On Demand In Beverage Industry’s annual State of the Industry: The Alcohol Beverage Market, analysts at S&D Insights LLC delve into these trends and how they’re shaping the industry.