What trends are driving the repurposing of space, equipment

November 12, 2015

In this video, Gerald Lessard of West Liberty Foods discusses repurposing of space within an existing plant and what trends are driving this as well as the pros and cons of repurposing existing space versus new construction.

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Ultraviolet (UV) light is a threat to packaged products like beverages, food and consumer goods. It can affect and alter their formulation, color, taste and nutritional value, dramatically reduce shelf life and impact brand reputation.

In Beverage Industry’s annual New Product Development webinar, experts will share their insights about which trends will drive the new beverages of tomorrow.