Wine & Spirits

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Old Tennessee Distilling Co., Kodak, Tenn., has released Sid’s Select, a limited-edition, Premium Tennessee Butcher’s Bourbon as the culmination of a seven-year dream. 

Angel’s Envy, a craft distiller with the Bacardi Ltd. portfolio, announced its limited-edition release: Angel’s Envy 2021 Cask Strength Kentucky Straight Bourbon Whiskey Finished in Port Wine Barrels.

In time for the holiday season, Duke & Dame announced the launch of its Salted Caramel Whiskey. With just 1 gram of sugar, Duke & Dame Salted Caramel is a blend of 100% corn whiskeys including two-year aged bourbon that was selected by master blenders, the company says. 

Suzie’s Brewery, a division of Barhyte Specialty Foods Inc., unveiled the Appletini, a new USDA certified organic beverage to its Loaded Hard Seltzer line. 

DRY Soda Co., Seattle, announced the debut of a new sophisticated sparkling beverage: Botanical Bubbly Reserve. 

Bacardi announced that this holiday season its range of gift packs will contain 50% less plastic than last year.

Zaya Rum, a brand of Infinium Spirits, announced the expansion launch of two new permanent core expressions: Zaya Cocobana and Zaya Alta Fuerza. 

Graham+Fisk is ringing in the holiday season with its Christmas Advent Calendar, which features 24 250-ml cans of its Rosé Wine with Bubbles, White Wine with Bubbles, Red Wine and White Wine.

Almost half (47%) of American consumers say they enjoy holiday food advertising, with one-third (33%) saying it puts them in the right mood for the season, according to a new holiday-focused consumer sentiment survey from New York-based NCSolutions (NCS), a leading company for improving advertising effectiveness for the consumer packaged goods (CPG) industry.

Puerto de Indias, a brand of Miami-based H.I.G. Capital, is adding to its growing stable of awards for its signature Strawberry Gin by claiming a coveted Gold Medal at the 2021 San Francisco World Spirits Competition.