Ceviche Tapas Bar and Restaurant broke the world record for the largest sangria at their Sangria Fest on June 1 in Tampa, Fla. Using more than 750 bottles of wine and 500 pounds of fruit along with plenty of brandy, triple sec and simple syrup, Ceviche cleared the 1,000 liter minimum to set the record with a 1,022-liter beverage, according to the company. Guinness World Record Adjudicator Christina Patrick (pictured with Ceviche Chief Executive Officer Joe Orsino and Chief Marketing Officer Robin Roberts) was on-hand at the event to certify the concoction as the new record-holder.
Ceviche Tapas Bar breaks record for world’s largest sangria
July 15, 2013