Anheuser-Busch InBev introduced the first extension of its Shock Top Belgian White line with the launch of Shock Top Raspberry Wheat. The beer is an unfiltered Belgian-style wheat ale, brewed with ingredients including wheat malt, coriander and citrus peels along with a hint of wild raspberry flavor, the company says. The beer is brewed at Anheuser-Busch’s Baldwinsville, N.Y. brewery and contains 5.2 percent alcohol by volume. Shock Top Raspberry Wheat is available nationwide in 12-ounce bottles in six-packs and on draught.

Anheuser-Busch InBev, St. Louis
Distribution: National