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Classified Ads: Wanted to Buy

January 1, 2020

WHAM! Closeout Foods

We buy food & beverage closeouts. WHAM has had nationwide pick up since 1993. Call Jon at (954) 649-7857 or email him at jon@whamfoods.com. Visit the website today at whamcloseoutfoods.com!... Read More

January 1, 2020

WE WANT YOUR SURPLUS

Coastline Sales Inc

WE WANT YOUR SURPLUS Coastline Sales Inc. WE'LL PAY TOP $DOLLAR$ FOR YOUR SURPLUS Finished Goods Overruns Raw Materials Discontinued Short-Coded... Read More

Print Classifieds Also Available

To place a Classified ad in print and digital edition of Beverage Industry Magazine, please contact Catherine Wynn @ wynnc@bnpmedia.com .

For additional information about our Classified section, please contact Catherine by email or call 847-405-4010.

Infinitely recyclable aluminum cups to debut at Super Bowl

POWERADE ULTRA and POWERADE POWER WATER

Readers name their favorite new beverage for December

Essentia Water looks to rehydrate consumers

STōK Cold Brew releases Fueled product line

Events

March 17, 2020

Delivering Protein in Great Tasting, Everyday Foods

This webinar will feature an overview of a range of every day foods and review formulating techniques that will enhance the nutritional quality of these foods – particularly regarding adding protein – but also covering gluten-free and vegan approaches. We’ll cover items from breakfast, lunch and dinner – including snacks & beverages and a 100% gluten-free, vegan pizza!

April 1, 2020

State of the Beverage Industry 2020

As the North American beverage market continues to experience growth, the categories fueling this performance are not the top performers of yesteryear. Instead the future vision for the beverage industry is coming from smaller factions.

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Poll

Wine Trends

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Products

Beverage Quality and Safety

Based on an IFT short course, Beverage Quality and Safety offers information on the latest beverage industry trends related to products, processing, and packaging technologies - including new generation nutraceutical beverages

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Beverage Industry Magazine

2020 February

The February 2020 issue dives into Essentia water, their high-pH and high aspirations for ongoing innovation. Speaking of innovation, this issue also features a special report on how (and why) the zero-proof functional beverage market is growing. Also, check out what types of rifts and shifts are shaking up the wine category and discount variety stores, as well as the latest ingredient highlights (hint: exotic fruits make an appearance). To cap it off, peruse new product releases, the latest appearances in packaging, and holistic approaches to cognitive health. Thirsty for more? Subscribe to get the latest stories delivered right to your inbox. Check back throughout the month for additional content.

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