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Redhook Brewery launched Redhook Audible Ale in collaboration with sports broadcaster Dan Patrick.
Pernod Ricard USA, a subsidiary of Pernod Ricard SA, launched Kahlúa Pumpkin Spice coffee liqueur for the fall season.
Redco Foods Inc., a subsidiary of Teekanne GmbH, launched a line of Salada Active Blend Green Teas in single-serve cups.
Blue Ridge Distilling Co. Inc. launched Defiant whisky in North Carolina, Virginia and Rhode Island.
The Boston Beer Co. introduced Angry Orchard Cinnful Apple hard cider for the fall and winter seasons.
Guinness & Co., part of Diageo plc, released a limited-edition seasonal beer: Guinness Red Harvest Stout.
Zola added Coconut Water with Espresso to its portfolio.
Vermont Hard Cider Co. LLC introduced the first hard cider in its Woodchuck Cellar Series: Dry Hop.
Jersey Artisan Distilling kicked off its line of hand-crafted rums in August with Busted Barrel Silver Rum.
DFV Wines added Inspiration White and Inspiration Red blended wines to its HandCraft Artisan Collection.
In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.