Heineken USA announced the first national launch of its limited-edition Newcastle Winter IPA.
Devotion Spirits Inc. launched a line of sugar-free and gluten-free flavored vodkas geared toward image-conscious people with active lifestyles.
Branding, entertainment and artist management company Atom Factory will launch a new, all-natural beverage line called Pop Water in January.
Reed’s Inc. launched Reed’s Culture Club Kombucha beverages, made from organic oolong and yerba mate teas that are brewed with spring water and a proprietary culture.
TY KU Premium Sake & Spirits Co. added TY KU Coconut Nigori to its line of premium sakes.
Brown-Forman Corp. teamed up with Frank Sinatra Enterprises to launch Jack Daniel’s Sinatra Select whiskey exclusively at travel retail outlets.
Pure California Beverages launched a line of low-calorie mixers under the SlimRock brand.
William Grant & Sons USA expanded its line of flavored vodkas with Stoli Chocolat Kokonut.
Arizona Beverages USA LLC launched Joltin’ Joe Sparkling Espresso in honor of American sports legend Joe DiMaggio.
Freschello USA introduced its Freschello Vivo, Freschello Sweet Italy and Freschello Frizzante wine brands to the U.S. market.
AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The June 2013 Beverage Industry includes a cover story on Tenth and Blake Beer Co., as well as articles about MillerCoors and the Top 100 beverage companies of 2012. Check it out today!
Are you an Insider? Subscribe to Beverage Industry’s weekly e-newsletter to receive news headlines, new product information and magazine highlights.
This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.