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- BEVERAGE R&D
After launching a line of all-natural, certified organic sodas sweetened with agave nectar in 2001, Oogavé recently introduced a low-calorie line of naturally sweetened sodas called Loca.
Phusion Projects LLC launched Loko Rita flavored malt beverages in Margarita and Peach Margarita flavors.
Bare Brands LLC added Lemon Drop and Pomegranate Cranberry Cosmo varieties to its line of natural, low-calorie, gluten-free cocktail mixers.
SakéOne released g fifty sake, an American-made Junmai Ginjo Genshu saké, which uses rice milled to 50 percent, the company says.
Origin Food Group LLC added four new flavors to its line of Früsh drinkable yogurts.
Pernod Ricard USA’s Malibu brand entered the confectionery-flavored spirits segment with Malibu Sundae and Malibu Swirl.
The Verto Co. offers Motto Sparkling Matcha Tea, which combines premium matcha, apple cider vinegar, honey, organic agave and fresh lemon juice.
Geloso Beverage Group launched Clubtails flavored malt beverages in Sex on the Beach, Screw Driver, Long Island Iced Tea and Bahama Mama varieties.
NextFoods added a gluten-free vegetable blend to its line of GoodBelly probiotic juice drinks: GoodBelly Carrot Ginger.
Brunswick’s Buffalo Grove and Tavern ‘45 host special guests at its VIP Preview Event on Oct. 14, 2013. The complimentary charity event benefited Clearbrook and the Special Olympics of Illinois. (Photos by Jennifer Haderspeck)
Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).
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