New Products

Michelle sparkling wines

October 16, 2013

Domaine Ste. Michelle relaunched its sparkling wines with refined flavors, new packaging and a new name.


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Empress’ Secret Glow

October 15, 2013

Empress’ Secret launched Glow, a vitality and beauty beverage for women.


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Tim Smith’s Climax Moonshine

October 14, 2013

Prost Beverage Co. LLC released Tim Smith’s Climax Moonshine in Georgia and South Carolina.


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Resqwater

October 11, 2013

Intelligent Beverages LLC launched Resqwater, which was designed to prevent a hangover after a night of drinking.


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Red Stag by Jim Beam Hardcore Cider and Jim Beam Maple

October 10, 2013

Beam Inc. added two new varieties to its Jim Beam portfolio.


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Green Mustache

October 9, 2013

After Chief Executive Officer VanTrang Manges discovered a smoothie solution to help get vegetables into her daughter’s diet, she decided to bottle it for children with the same problem.


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Cruzan Distiller’s Collection

October 8, 2013

Beam Inc. introduced the Cruzan Distiller’s Collection, which includes Cruzan Estate Diamond Dark Rum, Cruzan Single Barrel Rum and a new Cruzan Estate Diamond Light Rum.


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Redhook Audible Ale

October 7, 2013

Redhook Brewery launched Redhook Audible Ale in collaboration with sports broadcaster Dan Patrick.


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Kahlúa Pumpkin Spice

October 4, 2013

Pernod Ricard USA, a subsidiary of Pernod Ricard SA, launched Kahlúa Pumpkin Spice coffee liqueur for the fall season.


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Salada Active Blend Green Teas

October 3, 2013

Redco Foods Inc., a subsidiary of Teekanne GmbH, launched a line of Salada Active Blend Green Teas in single-serve cups.


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Multimedia

Videos

Image Galleries

International Pineapple Day at Bahama Breeze

In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)

10/10/13 2:00 pm EDT

Ditch the weighting agents: A cost effective solution for delivering flavors and actives

Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).

THE MAGAZINE

Beverage Industry Magazine

BI April 2014 cover

2014 April

The April 2014 Beverage Industry includes a cover story on moonshine, as well as articles about CSD brands, whiskey, and more. Check it out today!

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Spirits Segments

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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