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In addition to changing the brand name for its line of boxed wines from Volére to Viama, Cantina di Soave USA introduced two new wine varietals.
New York Spring Water launched a line of zero-calorie, functional waters called Vbee!.
Phillips Distilling Co. added Prairie Organic Gin and Prairie Cucumber Flavored Organic Vodka to its portfolio of spirits.
Magnum Coffee Roastery launched Magnum Taste of the Exotics 100 percent Arabica specialty coffee blends in California.
After launching its L’Chaim Kosher Vodka brand earlier this year, L’Chaim Kosher Vodka and Wines Co. added two kosher wines to its portfolio.
Be Well Nutrition Inc. partnered with Molly Kimball, a registered dietician and lead nutritionist with Ochsner's Elmwood Fitness Center, to create all-natural Iconic Healthy Lifestyle Beverages.
SakéOne released Kasumi Tsuru Kimoto Extra Dry Saké imported from Japan.
HealthGuard Wellness LLC launched Be Skinny dietary supplement shots featuring ingredients that were clinically tested to suppress appetite and reduce cravings.
In August, Founders Brewing Co. will launch Inspired Artist Black IPA, which is made with malted midnight wheat and a variety of hops with tropical characteristics.
Hendrick’s Gin invites consumers to experience the world inside its bottle. (Photos by Jennifer Haderspeck)
Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.