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Austin Cocktails released a line of same-named ready-to-serve low-calorie cocktails.
New Attitude Beverage Corp. extended its Blue Monkey brand from coconut water to mango juice.
In anticipation of the return of the PBS series “Downton Abbey” in January, Wines That Rock launched the Downton Abbey Wine Collection.
Redco Foods Inc. stepped into the liquid concentrates segment with its Red Rose brand.
Chapman’s Brewing Co. launched Chapman’s American Ale Cider, which is a cider that combines malted barley and Cascade hops.
Just Coco coconut water from Brazil, made and imported by Just Coco USA LLC, recently made its debut in the United States.
John DeKuyper & Sons, a brand of Beam Inc., added a new flavor to its line of Crave indulgent liqueurs.
In December, The Coca-Cola Co. will introduce Dasani Sparkling flavored waters in select markets.
Speakeasy Spirits launched an American version of what often is called “Irish cream.”
Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)
Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.