New Products

Komplete Ultimate Meal Replacement Shakes

August 22, 2013

Kate Farms released its flagship product, Komplete Ultimate Meal Replacement Shakes.


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VSOP Organic Cognac

August 21, 2013

A. Hardy USA introduced VSOP Organic Cognac, which features aromas of fresh pear, vanilla and roasted hazelnuts, the company says


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Dust Cutter lemonades

August 20, 2013

Dust Cutter Beverage Co. released its first product line of all-natural, Western-style, premium lemonades.


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Uproot 2012 Grenache Blanc and 2011 Sauvignon Blanc Reserve

August 19, 2013

Uproot Wines launched its 2012 Grenache Blanc and 2011 Sauvignon Blanc Reserve white wines.


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Hood Latte Iced Coffee Drinks

August 16, 2013

HP Hood LLC launched a line of ready-to-pour iced latte drinks.


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Cruzan Velvet Cinn

August 15, 2013

Beam Inc. added Cruzan Velvet Cinn to its line of Cruzan rums in order to fill a need for a premium rum option in the rum horchata market, it says.


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Kellogg’s To Go

August 14, 2013

Kellogg Co. introduced a line of Kellogg’s To Go ready-to-drink (RTD) breakfast shakes and mixes.


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Wild Cherry and Coconut Devotion Vodka

August 13, 2013

Devotion Spirits Inc. added Wild Cherry and Coconut flavored vodkas to its line of sugar- and gluten-free spirits.


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Oatworks

August 12, 2013

After test launching its line of Oatworks oat-powered, natural smoothies last year, Wellness Works has relaunched the line with new packaging and enhanced formulations.


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Samuel Adams Tetravis

August 9, 2013

In September, The Boston Beer Co. will launch Samuel Adams Tetravis, which is the company’s interpretation of a traditional Belgian Quadrupel.


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Multimedia

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Image Galleries

International Pineapple Day at Bahama Breeze

In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)

10/10/13 2:00 pm EDT

Ditch the weighting agents: A cost effective solution for delivering flavors and actives

Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).

THE MAGAZINE

Beverage Industry Magazine

BI April 2014 cover

2014 April

The April 2014 Beverage Industry includes a cover story on moonshine, as well as articles about CSD brands, whiskey, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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