Wolf Spirit announced the launch of Mr. Pickles Pacific Northwest Gin. 

Glendalough Distillery launched a refreshed bottle design for its Glendalough Wild Botanical and Wild Rose Gins, evoking a sense of place that transports you to the distillery’s bountiful home in County Wicklow, located in the East of Ireland, it says. 

BOMBAY SAPPHIRE announced the launch of its Premier Cru Murcian Lemon, a new super–premium gin expression created to celebrate the region of Murcia in Spain and the stunning citrus that it produces.

Brisbane-based drinks company Mandatory Spirit Co. announced the launch of spirits in a 1.5-liter box. Mandatory Spirit Co. also is moving toward a more sustainable production of spirits by introducing the use of bag-in-box (BIB) packaging. 

Spirited Hive, a portfolio of ready-to-drink (RTD) canned cocktails, announced the addition of a honey infused gin-based cocktail made with lemon and juniper berry. 

Cathead Distillery announced the release of three age statements of its award-winning Bristow Gin, in one-, four-, and seven-year Barrel Aged Reserves. Aged in brand new American oak barrels, the gin’s signature blend of botanicals evolves as the oak imparts both character and depth to the recipe through an infusion of citrus, caramel, cardamom and vanilla, the company says.

Connecticut couple Martha Outlaw and Matt Ellenthal introduced Barrelsmith, a new line of premium ready-to-pour bottled classic cocktails: Negroni, Manhattan and Boulevardier.

Like so many independent businesses faced with global supply chain issues, Durham Distillery announced a limited-edition offering: CONNIPTION Gin Pandemic Pivot, the distillery’s award-winning American Dry and Navy Strength gin in a temporary cylindrical new bottle. 

Puerto de Indias, a brand of Miami-based H.I.G. Capital, is adding to its growing stable of awards for its signature Strawberry Gin by claiming a coveted Gold Medal at the 2021 San Francisco World Spirits Competition.