R&D News

R&D News: Headlines and people on the move from Cargill, BASF, and more

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Read about new advancements, announcements, acquisitions and agreements in the beverage industry.
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Creator's Briefs: Validated and natural claims

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Chr. Hansen showcased a probiotic with clinically documented immune health benefits for juice drinks and introduced a new range of natural colors. After months of research and development, Chr. Hansen launched L. Casei 431 Juice, a probiotic developed to survive in low-pH environments, such as chilled juice and juice drinks.
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Creator's Briefs: Clarification enzyme

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Biocatalysts Ltd. offers an enzyme, Tannase 759P, developed to aid the clarification and flavor improvement of tea extracts, especially iced tea products, the company says.
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Creator's Briefs: Lycopene-enhanced concept

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BASF exhibited a new product application for beverages at Food Ingredients Europe. Fitting in with the company’s “Think Newtrition” platform, it exhibited LCE beverages, which is a new take on ACE drinks that provide vitamins A, C and E.
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Creator's Briefs: Vegetable-based ingredient

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Wild Flavors presents its newest innovation: Vegeceuticals. Created with proprietary extraction technology, Vegeceuticals deliver the healthy halo of vegetables to a wide range of beverages and food, the company says.
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Creator's Briefs: Innovation Showcase

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Doehler presented a broad range of products and applications at the Brau Beviale and Food Ingredients Europe (FIE) events. At both European events, Doehler featured its MultiSweet Plus product range that includes the optimized MultiSweet Stevia ingredient.
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R & D News: The Wright Group, David Michael, BI Nutraceuticals headlines

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The Wright Group, Crowley, La., announced its acquisition of a new state-of-the-art manufacturing facility in Plain City, Ohio.
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Beverage R&D: New flavors

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Treatt PLC added Hibiscus Treattarome 9766 and expanded its From The Named Food (FTNF) Treattarome range with the launch of Black Tea Treattarome Extra 9768.
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Creator's Briefs: Guar gum replacement

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TIC Gums developed a new product that can replace guar gum in powdered instant beverages.
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SupplySide West innovations focus on flavors, functions

Ingredient show highlights range of new, popular solutions
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Marking its 15th anniversary, SupplySide West, which took place Oct. 10-14 in Las Vegas, hosted 1,340 booths showcasing beverage, food, dietary supplement and cosmeceutical ingredient solutions.
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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Webinars

Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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