Featured Stories

The Best Packages of 2010

December 3, 2010

It’s known throughout the industry that beverage packaging is of utmost importance to woo and, in some cases, win over consumers.


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Thinking outside the bag

December 3, 2010

Through the end of October, more than 300 new teas have launched in 2010, according to Mintel International’s Global New Products Database. Bagged teas led with the most new product introductions so far this year with 148 launches, and new ready-to-drink teas followed with 114 releases.


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Natural colors develop opportunities

November 12, 2010

Consumers’ demand for transparency leads to increase in natural colors.  During the past few years, a demand has emerged from consumers for transparency. Consumers are attracted to “clean” labels and want to avoid products that have complex ingredients and products


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Jana Natural European Artesian Water

November 12, 2010

Bottled at the source of an underground well in the village of Saint Jana, Croatia, near the Adriatic Sea, the water in Jana Natural European Artesian Water may be 3,000 to 7,000 years old, but it has been distributed in the United States for only four years.


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Chocolate captures more than lovers

November 12, 2010
Chocolate has remained one of the most popular flavors in beverages.
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2011 Truck Roundup

November 12, 2010

Columnist David Kolman provides information on new truck models and advancements for 2011.  Beverage Industry’s annual medium- and heavy-duty truck roundup is a compilation of vehicle offerings suited to beverage industry applications.


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Heineken USA's international appeal

November 12, 2010
Heineken’s portfolio of import beers grows following its acquisition of CCM.  This year’s acquisition of Fomento Económico Mexicano S.A.B. de C.V.’s (CCM) beer operations by Heineken N.V., Amsterdam, is described as a love story within a business context by John Nicolson, New York-based Heineken Americas’ regional president.

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Soymilks struggle under pressure

November 12, 2010

Alternatives and dairy-based drinks reported mixed results this year.  Dairy alternatives, kefir drinks and dairy-based drinks reported a mixed bag of results this year.


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Contract packaging

November 12, 2010
Quality, versatility, capability and customer service lead priorities.  Whether their priorities are summed up by quality, versatility or capability, the bottom line for beverage co-packers is that customer service is No. 1 on their list.

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Delivering on a functional promise

October 15, 2010
Energy and sports drinks leverage a variety of functional ingredients.
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Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

THE MAGAZINE

Beverage Industry Magazine

BI May 2013 cover

May 2013

The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!

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Sports Nutrition Trends

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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