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Check out Beverage Industry’s May digital edition
Read about the sports and protein drink categories, the liquid supplement market and more in this issue!

Most Popular Stories

Svedka launches colorful advertising campaign

Miller Lite selects winners of its Miller Time Internship

7-Eleven gives away free Mio

Agua Enervivá

Sports and protein drinks share the glory

Most Emailed Stories

Sports and protein drinks share the glory

Refreshing the carbonated soft drink category

Up Close With: RealBeanz

Kool-Aid Liquid

Fruit2O launches app to help fans dial back social media over-sharing

Silk beverage brands receive non-GMO verification

Coconut water finds a home in the beverage market

Alcohol raises the bar in on-premise channels

Natural Products Expo West sets new record

Beach Haus Cruiser IPA

Recent Discussions

- A natural alternative for energy

- V8 Hint of Lime and Hint of Black Pepper

- Moskato Life

- Popeye Energy adds a classic touch

Cool concept - Athletes help Wat-aah meet its mission

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Featured Stories
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Wine and spirits grow in dollars, products

Wine and Spirits Grow in Dollars, Products

Wine and spirits category seems to stabilize as economy recovers.
April 4, 2011
By Jessica Jacobsen
No Comments
The spirits and wine categories seemed to have stabilized their sales numbers as the economy and consumers continue to recover from the recession.
Read More

Herbs and botanicals offer benefits from the ground up

March 21, 2011
By Jessica Jacobsen
No Comments
Herbs and botanicals find niche in functional beverage formulations.
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Digestion Aids Expand Beyond Regularity

Consumers continue to turn to beverages to soothe digestive ailments.
March 7, 2011
By Elizabeth Fuhrman
No Comments
Diet, schedule, stress, medications, lack of exercise and aging are all factors that can contribute to digestive upset.
Read More

Up Close With... NextFoods

March 7, 2011
By Lori Sichtermann
No Comments
The American College of Gastroenterology reports that 95 million people in the United States suffer from at least one type of digestive problem - that’s nearly one-third of the total population.
Read More

Health positions dominate kids' market

March 7, 2011
By Jessica Jacobsen
No Comments
Low-calorie, natural, organic and low-sugar are most popular claims made by beverage manufacturers targeting the younger demographic.
Read More

Flexibility, speed key to case packer and wrapper success

March 7, 2011
By Molly V. Strzelecki
No Comments
Case packer and wrapper makers focus on upgrades, innovations to existing models
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'One case at a time'

March 7, 2011
By Jennifer Zegler
No Comments
Anheuser-Busch InBev wholesaler Del Papa Distributing maintains family ownership, relationship-based business practice.

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Plant Focus: Del Papa's investment in tomorrow

March 7, 2011
By Jennifer Zegler
No Comments
Beer wholesaler plans for new facility based on best practices, new technology.

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2011 Beer Report: Another year of trading places

March 7, 2011
By Jennifer Zegler
No Comments
After the previous year’s trend of trading down to below-premium brands, in 2010 brewers narrowed the price gap between below-premium and premium brands.
Read More

Protein drinks grow through new formulations

February 7, 2011
By Jessica Jacobsen
No Comments
New formulations expand the appeal of protein category.
Read More

Multimedia

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Jim Koch

Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

THE MAGAZINE

Beverage Industry Magazine

BI May 2013 cover

May 2013

The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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