Plant Focus

Conveyor automation speeds package handling changeover

Gentle handling protects lightweight packages

Celebrity-centric blog spots have led to a proliferation of rumors — whether true or not — surrounding those in the public eye. Although this sort of proliferation usually is met with disdain and resistance, SKU proliferation within the consumer packaged goods (CPG) market is fueling a marketplace full of choices.


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Ninkasi Brewing Co. opens expanded brewery

Eugene, Ore., facility includes sustainable equipment, hop filter

After three years of planning, Ninkasi Brewing Co. opened its expanded Eugene, Ore., brewery and brewed its first batch of beer in the facility in late March. The brewery worked with ecoReal Solutions, Portland, Ore., to add numerous sustainability features to the brewery, setting it on the path to reach Leadership in Energy and Environmental Design (LEED) certification from the U.S. Green Building Council, the company says.


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F.X. Matt Brewing Co. adds equipment to maximize craft beer quality

Craft brewer plans to expand pilot brewery to promote craft beer experimentation

Upon entering the century-old F.X. Matt Brewing Co. offices in Utica, N.Y., visitors are greeted with Victorian-era furnishings, including an old bank teller counter with a slanted bottom to accommodate women’s hoop skirts. Historic furnishings like this continue throughout the 400,000-square-foot campus. However, despite its historical appearance, the facility offers many modern touches.


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Aftermarket parts offer efficient, quality options

Non-OEM parts supply cost, time savings

Although many people think of the automotive industry first when they hear the phrase “aftermarket parts,” almost every industry has some form of aftermarket presence, and the beverage industry is no exception, says Joseph Stroup, director of business development for FBN Inc., Plainwell, Mich.


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2013 Lab Testing Showcase

Equipment addresses taste, safety requirements

As beverage-makers continue to expand their brands with new variations and launch new products into the marketplace, lab testing equipment retains its ever-important role in the industry.


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Top Beverage Flavors of 2014

Traditional flavors make up a large portion of beverage-makers’ selections, but tropical and exotic ones aren’t trailing too far behind. That’s according to research by BNP Media’s Market Research Division for Beverage Industry’s 2014 Product Development Outlook survey. Also see what's anticipated for top-selling flavors of 2015.

Click here to view the infographic in PDF format.

2/18/15 2:00 pm EST

A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI February 2015 cover

2015 February

The February 2015 Beverage Industry includes a cover story on Bai Brands, as well as articles about calorie moderation, sparkling and premium wines, and more. Check it out today!

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Wine Trends

Which trend will have the most positive impact on the wine category in 2015?
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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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