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Coffee Fest is a tradeshow catering to the specialty coffee and gourmet tea industries. One-third of this year’s New York show will be focused on tea, including educational events about the benefits of drinking tea.Read More
Natural Products Expo West continues to be a leading tradeshow in the natural, organic and healthy products industry, attracting more than 60,000 industry professionals and 3,000 exhibits to the Anaheim Convention Center.Read More
The Leveraging Genius Conference is a one-week program for senior business leaders. This conference develops individual attendees’ ability to discover, understand and leverage their inner genius – the thinking in the moment when they are at their best.Read More
The Canadian Restaurant and Foodservices Association (CRFA) Show is one of the leading foodservice and hospitality events in Canada.Read More
At the International Restaurant & Foodservice Show of New York — also known as the NY Restaurant Show — attendees will have the opportunity to network with independent restaurant owners, quick-service restaurant and quick-serve establishment operators, caterers, bakers, chefs, and others from across all segments and concepts, plus bars, nightclubs, hospitals, hotels and commercial foodservice operations.Read More
The American Wholesale Marketers Association Show, a show specifically geared toward convenience distributors and their trading partners, is back in Las Vegas in 2014.Read More
The Packaging Conference is dedicated to bringing leading-edge technology and market information to packaging supply chain participants in the beverage, food, household/industrial/agricultural chemicals, personal care, pharmaceuticals industries, and more.Read More
Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)
Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.
This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.