New Packages

Barq's pays homage

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In its first redesign in more than 20 years, Barq’s Root Beer, a brand of The Coca-Cola Co., unveiled a completely new look to pay homage to the brand’s Gulf Coast heritage and classically crisp, bold flavor. 


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Scotch in a can gets resealable lid

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Scottish Spirits Imports Inc., Fort Lauderdale, Fla., introduced a resealable latex cap for its Scottish Spirits Single Grain Scotch Whisky in a can.
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Grab-and-go size for Uncle Matt's

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Uncle Matt’s Organic announced the addition of a new 12-ounce line of premium organic juices in its most popular juice varieties: Pulp-free Orange, Calcium with Vitamin D Orange, Orchard–Style Apple, Grapefruit, and Homestyle Lemonade.
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House Band Wines' flexible serving

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House Band Wines launched its 375-ml. single-serve flexible pouch for wine in the United States in March at spring and summer music festivals.
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HiBall's cold-activated graphics

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Hiball Energy teamed up with Ball Corp. to debut a line of reformulated sparkling energy waters and organic energy drinks in cold-activated, lightweight 16-ounce aluminum cans.
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Glacier Vodka's mountain view

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Niche Import Co., Cedar Knolls, N.J., relaunched its Glacier Potato Vodka, which is available in a 750-ml. bottle.
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Gritty McDuff re-crafts beer

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Portland, Maine-based craft brewer Gritty McDuff’s renamed and repackaged its 21 IPA four-packs.
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Honest Tea's ready for change

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Honest Tea, a wholly owned subsidiary of Atlanta-based The Coca-Cola Co., made changes to its label and bottle.
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Smaller Size Selection

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St. Louis-based Anheuser-Busch, a wholly owned subsidiary of Anheuser-Busch InBev, is introducing smaller-sized cans and bottles for its Select 55 brand.
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Lightweight and sustainable focuses for Two Oceans

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South African wine brand Two Oceans has been repackaged in lightweight 350-gram bottles that are fully recyclable and decorated with biodegradable labels, inks and adhesives.
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Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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