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- BEVERAGE R&D
Chivas Brothers, the Scotch whisky and premium gin business of Pernod Ricard, is introducing a new look for Plymouth Gin.
Thinq, a functional beverage that according to the company awakens the mind and energizes the body, relaunched with new packaging and graphics.
Blue Ice Vodka, a 21st Century Spirits brand, recently updated its label.
Gourmetti Brands redesigned the packaging of its Chantea line of green tea and aloe vera beverages.
Double-Cola introduced new graphics and packaging designed to connect with a growing market of youthful consumers who expect something unique and refreshing from a soft drink, the company says.
In celebration of the 20th anniversary of Baltimore’s Camden Yards baseball park, Pabst Brewing Co. launched National Bohemian beer in a limited-edition can.
Domaine Chandon launched a limited-edition summer bottle for its Chandon Brut Classic sparkling wine.
Churchkey Can Co. launched a handcrafted Pilsner-style beer in three-piece, flat-top steel cans supplied by Ball Corp.
To honor the brand’s involvement and association with the sailing community, Remy Cointreau USA Inc. introduced the Mount Gay Rum Eclipse limited-edition bottle.
Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)
Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.