New Packages

Tropicana's pour and store

 PepsiCo’s Tropicana brand now is offering its flagship premium orange juice product in a family-sized pitcher.  


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Lapostolle upgrades label

 Chilean winery Lapostolle introduced new labels for its Casa wines that aim to reflect the product’s premium nature.  


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Single-serve wine bottles

 Bronco Wine Co. switched the packaging material for its 187-ml. single-serve bottles of wine from glass to lightweight PET bottles from Amcor Rigid Plastics.  


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Brewery expansion

 Karl Strauss Brewing Co. released its Windansea Wheat beer in bottles for the first time earlier this summer.  


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Diageo’s freeze-and-squeeze pouches

 Diageo USA introduced new varieties of Parrot Bay and Smirnoff frozen malt beverage pouches.  


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A canned collaboration for Hoopla Pale Ale

 Boulder Beer Co. released its summer seasonal Hoopla Pale Ale in six-packs of 12-ounce cans.  


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Heineken gives consumers a taste of Mexico

Heineken USA released its limited-edition Beers of Mexico variety pack in 12- and 24-pack options. 


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Ingredient artwork

 Ancnoc Highland Single Malt Scotch Whisky launched limited-edition packaging featuring illustrations by Peter Arkle.  


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Illy gets bigger and better

 Illycaffè and The Coca-Cola Co. increased the size of their Illy Issimo espresso-style beverages to give consumers an extra ounce in each bottle.  


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Great Value redesign

 Murry Brand redesigned the labels for Walmart’s Great Value juices, which are made and bottled by Cott Corp.  


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Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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