Chivas Brothers, a business of Pernod Ricard USA, is launching Aberlour 12 Year Old Non-Chill-Filtered Highland Single Malt Scotch Whisky in the United States this month, following its successful introduction into France earlier this year.
Made in Australia from a blend of Shiraz, Cabernet Sauvignon and other red varietals, and imported in the United States by W.J. Deutsch & Sons Ltd., Yellow Tail Sweet Red Roo features fruit flavors as well as red berry, vanilla and chocolate chip aromas, the company says.
The May 2015 issue of Beverage Industry includes a cover story about custom messaging for baby boomers, as well as articles about NVE Pharmaceuticals, sports and protein drinks and more. Check it out today!