New Products

Bot Enhanced Water

March 8, 2010
Bot Beverages launched Bot Enhanced Water. Initially released in the Northeast, Bot contains 50 calories per 16.9-ounce bottle and also features B vitamins, electrolytes and antioxidants. A bottle retails for $1.49. The product is available in Berry, Lemon, Orange and Grape flavors.

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Cocktail Cube

March 5, 2010
Beam Global Spirits & Wine Inc. expanded its ready-to-drink Cocktail Cube product line with Strawberry Margarita and Mojito, two new flavors from Sauza Tequila and Cruzan Rum. Strawberry Margarita is made with Sauza Blanco Tequila and the Mojito flavor is made with Cruzan Rum.

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Tum-E Yummies

March 4, 2010
BYB Brands reformulated its Tum-E Yummies juice drink to have a lower calorie count. A 300-ml. bottle now contains 50 calories. The product also offers the recommended daily allowance of vitamin C. Tum-E Yummies is available in Very Berry Blue, Orange-arific, Fruitabulous Punch, Greentastic Apple and a new flavor Sour-sational Raspberry.

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New York Home Style Iced Tea

March 3, 2010
Multi Vitamin Energy Corp. launched New York Home Style Iced Tea, a natural tea line. The line includes Mango, Pomegranate Blueberry Acai, Pineapple, and Aloe Vera with Noni flavors in addition to Low Calorie Green Tea and three no-calorie varieties, Diet Lemon, Diet Pineapple and Diet Peach.

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N.O.-Xplode Igniter shot

March 2, 2010
BSN released N.O.-Xplode Igniter Shot in Blue Raz flavor. The 4-ounce shot is formulated with key ingredients to promote elevated physical and mental energy, increased blood flow and oxygen delivery to muscle tissue and mental focus, the company says. The Igniter Shot is recommended for training and energy, it says.

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Sweet Leaf Lemon, Citrus Green and Diet Citrus Green

March 2, 2010
Sweet Leaf Tea released three new flavors of tea: Lemon, Citrus Green and Diet Citrus Green. Lemon Iced Tea is a combination of black tea infused with the taste of a freshly squeezed lemon, the company says. Citrus Green Tea offers a blend of premium green tea and citrus flavors of orange, lemon and lime, and Diet Citrus Green Tea has the same taste without the calories.

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Amp Energy Juice

March 2, 2010
PepsiCo added Amp Energy Juice to its lineup of Amp Energy drinks. Available in Orange and Mixed Berry varieties, Amp Energy Juice is 100 percent juice infused with taurine, ginseng and guarana as well as providing an excellent source of B and C vitamins, the company says.

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OmegaChill

March 1, 2010
Zymes LLC developed and launched OmegaChill, an omega-3 fatty acid (fish oil EPA/DHA) enhanced beverage in select retail outlets in New York City and South Florida. A 16-ounce bottle contains 50 mg. of omega-3 fatty acids, incorporates the natural sweetener stevia and contains no calories. OmegaChill is available in two flavors: Lemon-Lime and Clearberry.

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Cordina Mar-GO-Rita

February 26, 2010
Big Easy Blends introduced Cordina mar-GO-rita, a lime Margarita packaged in a 12.7-ounce stand-up flexible pouch. Cordina mar-GO-rita does not use artificial flavors or color additives. In addition, Cordina is made with agave wine, which is fermented, and is 8 percent alcohol by volume.

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El Jimador New Mix cocktails

February 25, 2010
Brown-Forman Corp. expanded its el Jimador Tequila line with el Jimador New Mix, a tequila cocktail in a can. The cocktail launches this month in California, and rolls out nationwide in the spring. Made with el Jimador Tequila, New Mix is available in three cocktails: Margarita, Spicy Mango Margarita and Paloma.
 

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Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

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May 2013

The May 2013 Beverage Industry includes a cover story on Celestial Seasonings tea, as well as articles about liquid supplements and sports and protein drinks, and an Up Close with Revolution Brewing. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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