New Products

Honest Ade Zero-Calorie Classic Lemonade

Honest Tea, a wholly owned subsidiary of The Coca-Cola Co., introduced a zero-calorie Classic Lemonade that is the first no calorie Honest Ade product that is naturally sweetened with organic stevia.
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Adina Holistics Zero

Adina Holistics introduced Adina Holistics Zero Herbal Elixirs that are available in Wild Black Cherry with resveratrol and vitamins, and Mandarin Melon Berry with maqui and vitamins.
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Pucker Flavored Vodka

Beam Global Spirits & Wine launched a new line of Pucker Flavored Vodka.
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Malibu Black

Pernod Ricard added two new varieties to its Malibu line of rum: Malibu Rum and Malibu Cranberry-Cherry.
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CJ Crunk Juce

Gila Brew Co. LLC relaunched its CJ Crunk Juce line of flavored malt beverages. CJ is available in Watermelon, Grape and Fruit Punch flavors in 23.5-ounce cans.
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Arizona Arnold Palmer Peach Sweet Tea Half & Half

Arizona Beverages USA LLC and golfer Arnold Palmer added Arnold Palmer Peach Sweet Tea Half & Half to its line of mixed tea beverages.

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Naked Juice Reduced Calorie Smoothies and Mango Veggie

Naked Juice, a wholly owned subsidiary of PepsiCo, announced the summer release of Reduced Calorie Lychee and Reduced Calorie Citrus Lemongrass smoothies.

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Malibu Tropical Sea Breeze ready-to-drink cocktail

Malibu Caribbean Rum, a brand of Pernod Ricard, expanded its offerings of ready-to-drink cocktails with the launch of Malibu Tropical Sea Breeze.

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UV Cake Vodka

Phillips Distilling Co. expanded its lineup of flavored vodkas with UV Cake.

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Newcastle Summer Ale

Newcastle Brown Ale, a brand of Heineken USA, released the first of four Newcastle Limited Edition beers planned for this year.

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Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI October 2014 cover

2014 October

The October 2014 Beverage Industry includes a cover story on our 2014 Executive of the Year, Keurig Green Mountain's CEO Brian Kelley, as well as articles about bottled water consumption, whey nutrition, and more. Check it out today!

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Bottled Water Trends

Which bottled-water trend will fare the best in 2015?
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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Webinars

Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!