Articles Tagged with ''aluminum cans''

From glass to metal

January 16, 2012
Noah’s Sparkling Spring Water moved from glass bottles to 12-ounce slim cans. The company’s reasons for the change include aluminum’s ability to keep beverages colder longer, portability, convenience and sustainability, it says.
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Premium energy packaging

January 16, 2012
Premier Beverage Group is rebranding its OSO line of energy drinks. Scheduled to launch in the first quarter of this year, the new bottles and cans were designed to stand apart from the mainstream energy drink category with a premium look.
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HiBall's cold-activated graphics

April 16, 2012
Hiball Energy teamed up with Ball Corp. to debut a line of reformulated sparkling energy waters and organic energy drinks in cold-activated, lightweight 16-ounce aluminum cans.
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Aluminum honors

September 17, 2012

 Oskar Blues Brewery expanded the availability of its home-brewed root beer from its restaurants by bottling it in Alumi-Tek bottles from Ball Corp.  


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Can filling, seaming equipment addresses craft brewing trends

January 15, 2013

 As the beverage industry continues to see increases in packaging shapes and sizes as well as sustainable offerings, it’s clear that beverage-makers aren’t lagging in the innovation department.  


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Discovering the aluminum package advantage

Material expands into new beverage categories, formats
April 15, 2013

In the days since the first can of beer was sold in 1935, aluminum cans have grown in popularity and evolved into a sustainable packaging choice for beverage-makers.


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Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

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BI June 2013 cover

2013 June

The June 2013 Beverage Industry includes a cover story on Tenth and Blake Beer Co., as well as articles about  MillerCoors and the Top 100 beverage companies of 2012. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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