Items Tagged with 'organic beverages'

ARTICLES

Honest Tea to launch three organic, zero-calorie beverages

Coca-Cola subsidiary also revamps Honest Fizz line

Honest Tea, a wholly owned subsidiary of Atlanta-based The Coca-Cola Co., is expanding its zero-calorie beverage offerings this year with three new varieties: two unsweetened, caffeine-free herbal iced teas and a zero-calorie organic soda. All will be for sale in natural food stores and the natural food aisles of mainstream grocers starting in March. In addition to the new product launches, the company is following through on its commitment to convert all varieties of its Honest Fizz line to organic certification, a goal set since the zero-calorie sodas were first introduced in early 2013.


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EnerBee

Natural Motives LLC launched an organic energy drink. EnerBee features natural, energy-enhancing ingredients including organic honey, bee pollen and royal jelly, the company says.


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Square One Bergamot

Square One Organic Spirits LLC launched Square One Bergamot, which is an unfiltered spirit featuring bergamot citrus, mandarin orange, navel orange, tangerine orange, ginger, coriander and juniper flavors.


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Mamma Chia leads by example

Chia-based food and beverage company helps to drive market through quality and community

If you ask Janie Hoffman how chia has impacted her life, you’ll notice her face light up with excitement as she shares what those little seeds have done for her health and well-being and why she wanted to share that same passion with a broader community.


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CideRoad launches organic line of switchel drinks

Switchel Organic beverages available in Original, Blueberry and Cherry varieties

CideRoad LLC, Mendham, N.J., launched an organic line of switchel beverages. Also known as “haymaker’s punch,” switchel typically features water, vinegar and ginger, according to Wikipedia. CideRoad Organic Switchel beverages will be available in Original, Blueberry and Cherry flavors.


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EVENTS

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A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

2/18/15
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The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry. Read More

Industry

Summer Fancy Food Show

6/28/15
New York, NY
United States

North America’s largest specialty food and beverage event will take place in New York City from June 28 to 30.

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Industry

Natural Products Expo East

9/16/15
Baltimore, MD
United States
National Products Expo East will take place September 16-19, 2015, in Baltimore. Read More

Multimedia

Videos

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Top Beverage Flavors of 2014

Traditional flavors make up a large portion of beverage-makers’ selections, but tropical and exotic ones aren’t trailing too far behind. That’s according to research by BNP Media’s Market Research Division for Beverage Industry’s 2014 Product Development Outlook survey. Also see what's anticipated for top-selling flavors of 2015.

Click here to view the infographic in PDF format.

2/18/15 2:00 pm EST

A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry.

Podcasts

Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI February 2015 cover

2015 February

The February 2015 Beverage Industry includes a cover story on Bai Brands, as well as articles about calorie moderation, sparkling and premium wines, and more. Check it out today!

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Wine Trends

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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