Articles Tagged with ''wine''

Constellation Brands acquires Mark West wine

July 17, 2012

Constellation Brands Inc., Victor, N.Y., completed its acquisition of the Mark West wine brand from Purple Wine Co. LLC for approximately $160 million.


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The Infinite Monkey Theorem

Winery capitalizes on its urban location
July 16, 2012

 A back alley covered in graffiti in downtown Denver might be the last place anyone would expect to find a winery.  


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Exclusiv Rosé Vodka

July 10, 2012

Exclusiv Rosé Vodka is a hybrid beverage imported into the United States by Serge Imports.


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Commemorative wines

June 13, 2012

 Jack Nicklaus Wines launched a line of Golden Bear Reserve Commemorative Series limited-edition Napa Valley wines that celebrate the golf legend’s record 18 professional major championships.  


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Totally Random Peach wine

May 30, 2012

In response to increasing demand among younger, urban drinkers for wines with a sweeter flavor profile, Adler Fels Winery launched Totally Random Peach.


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Gabrielle Rosé and Blanc de Blancs

May 25, 2012

Gabrielle Wine launched Rosé and Blanc de Blancs Brut sparkling wine varietals in New York City.


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Arbor Mist Frozen Wine Cocktails

May 18, 2012

Constellation Wines U.S., a division of Constellation Brands Inc., launched Arbor Mist Frozen Wine Cocktails in single-serve 10-ounce pouches.


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Seasonal design for Chandon

May 14, 2012

 Domaine Chandon launched a limited-edition summer bottle for its Chandon Brut Classic sparkling wine.  


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Volere wines

May 8, 2012

Cantina di Soave USA launched a line of Volére boxed wines in eye-catching packaging.


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Lillet Rose

April 27, 2012

Lillet, distributed in the United States by William Grant & Sons, launched its first new product in 50 years: Lillet Rosé.


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International Pineapple Day at Bahama Breeze

In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)

10/10/13 2:00 pm EDT

Ditch the weighting agents: A cost effective solution for delivering flavors and actives

Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).

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2014 April

The April 2014 Beverage Industry includes a cover story on moonshine, as well as articles about CSD brands, whiskey, and more. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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