Featured Stories

Up Close With: Drank, Extreme Relaxation Beverage

March 9, 2010
Innovative Beverage Group Holdings, Houston, introduced Drank Extreme Relaxation Beverage in early 2008 as one of the first beverages in the anti-energy movement.
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Beverage R&D: Awareness, versatility expand use of probiotics and prebiotics

March 9, 2010
Consumers have become more aware – and more open to – probiotics and prebiotics and their potential benefits. At the same time, ingredient companies are extending the possible applications for probiotic and prebiotic inclusions in beverages.

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Category Focus: 2010 Beer Report: Sub-premium, crafts lead the way

March 9, 2010
Major brewers saw declines in their premium beers, but made up for it with the success of their below-premium offerings, helping beer weather the recession.
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Channel Strategies: Drug and Convenience Stores get creative

March 9, 2010
To continue to attract the fast-paced consumer, drug and convenience stores have adopted new strategies, expanded some selections and decreased others, experts say.
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Plant Focus: Sierra Nevada's sustainability initiatives

March 9, 2010
Sierra Nevada continues its good-neighbor attitude 30 years after its start through continuing to reuse materials, minimize waste, and innovate with equipment.
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Cover Story: Sierra Nevada Brewing Co.

March 9, 2010
Thirty years ago, when Sierra Nevada Brewing Co., Chico, Calif., opened its doors, fewer than 50 breweries existed in the United States. Today, while consolidation has continued with large domestic brewers, more than 1,500 craft breweries are in operation.
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Up Close With ... New Leaf Brands

February 10, 2010
For the past several months, New Leaf Brands Inc., Orangeburg, N.Y., has been positioning itself to manage its growth.
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Category Focus: Protein appeals to the masses

February 10, 2010
Protein-based beverage manufacturers are trying to bring their products to the masses.
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Plant Focus: Divided, but working together

February 10, 2010
Lifeway Foods, Morton Grove, Ill., has turned to expansion to keep up with the increasing demand for its kefir lineup.
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Packaging: 360-degrees of graphics grab attention

February 10, 2010
Label manufacturers say shrink and stretch sleeves provide that eye-catching all-over solution to seize consumer attention at retail.
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Behind the Scenes at Boston Beer Co.

More from Beverage Industry's February 2011 cover story interview with the Boston Beer Co. Photos by Vito Palmisano.
4/25/13 2:00 pm EDT

Global Food Safety Impact on Facilities

AVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages. 

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Beverage Industry Magazine

BI June 2013 cover

2013 June

The June 2013 Beverage Industry includes a cover story on Tenth and Blake Beer Co., as well as articles about  MillerCoors and the Top 100 beverage companies of 2012. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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