June 1, 2005
/ Print / Reprints /
/ Text Size+


Matt Brewing Co.
, has named Jim Kuhr and Frank Vlossak co-directors of brewery operations… National Distributing Co., Atlanta, has added Richard J. Davis as assistant corporate director of sales, spirits… The Organic Trade Association has named Matt McLean, chief executive officer at Uncle Matt’s Organic, Clermont, Fla., to its board… Jim Beam Brands Co., Deerfield, Ill., announced the retirement of Harry Groth, senior vice president of operations, who will retire by year-end 2005 after nearly 17 years with the company. Jeff Conder also has been appointed vice president of North American manufacturing… Royal Wine Corp., Bayonne, N.J., has named Jean Paul Benizri national sales manager for the company’s spirits division…

 Did you enjoy this article? Click here to subscribe to Beverage Industry.  

You must login or register in order to post a comment.



Image Galleries

International Pineapple Day at Bahama Breeze

In celebration of International Pineapple Day on April 2, Bahama Breeze locations across the country invited the media and consumers to celebrate with cocktails that feature the tropical flavor of the pineapple. (Photos by Liz Parker and Jennifer Haderspeck)

10/10/13 2:00 pm EDT

Ditch the weighting agents: A cost effective solution for delivering flavors and actives

Available On Demand Learn how to reduce costs and energy use by enabling high oil load emulsions, eliminating the need for weighting agents like brominated vegetable oil (BVO).


Beverage Industry Magazine

BI April 2014 cover

2014 April

The April 2014 Beverage Industry includes a cover story on moonshine, as well as articles about CSD brands, whiskey, and more. Check it out today!

Table Of Contents Subscribe

Beverage Insider eNewsletter

Are you an Insider? Subscribe to Beverage Industry’s weekly e-newsletter to receive news headlines, new product information and magazine highlights.   

Spirits Segments

Which spirits segment will perform the best in 2014?
View Results Poll Archive


Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

More Products


Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!


facebook40 twitter    youtubelinked