Articles Tagged with ''blow molding''

Plastic bottle manufacturing adjusts for sustainability

Blow-molding equipment aims to cut materials and costs
November 15, 2013

Approximately 55 percent of the plastic bottles manufactured in the United States are used for beverage bottling, and half of the plastic bottle manufacturing industry’s revenue comes from carbonated soft drink bottles, according to Santa Monica, Calif.-based IBISWorld’s Sept. 2013 report “Plastic Bottle Manufacturing in the US.”


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Plastic bottle manufacturing breaks the plastic mold

Blow molding machinery responds to demand for flexibility
September 17, 2012

 When consumers make a purchase at retail, they don’t always consider the lifecycle of the product.  


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Vertical integration to the max

Injection, blow molding put Admiral Beverage’s plants at the top of their game
January 12, 2012
Being a trendsetter isn’t always ideal. You’re often the “guinea pig,” which could be a good thing or a bad thing. For Admiral Beverage Corporation, it’s a good thing. The company was one of the first bottlers in the country to install injection molding machines, it says. After introducing blow molding lines to both of its production facilities a few years ago, injection molding has enabled the business to become even more vertically integrated.
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Getting plastic bottles into shape

Blow molding machinery offers cost, energy savings
September 12, 2011
In the competitive beverage industry, innovation is key. In the last few years, companies have developed new categories, such as coconut waters, aloe-infused drinks and relaxation beverages. Because formulations like these are so creative, oftentimes their packaging must be, too.
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Wine Riot - Chicago

Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)

6/25/14 2:00 pm EDT

Crafting growth: A look into the bourgeoning craft beer market

Learn how the beer segment is performing and where it is heading, what to consider before expanding your markets and innovations that are captivating consumer audiences.

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Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

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2014 July

The July 2014 Beverage Industry includes a cover story on the 2014 State of the Industry, as well as articles about PepsiCo Americas Beverages, Rooibee Red Tea kids line, and more. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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