During May, the medical and dietary communities recognize Celiac Awareness Month, shedding light on the gluten-related autoimmune disease that impacts approximately 3 million Americans, according to the University of Chicago Celiac Disease Center.
The February 2016 issue of Beverage Industry includes a cover story on Suja Juice, as well as articles about healthy food and beverage choices, Coronado Brewing Co., and more. Check it out today!
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