Articles Tagged with ''health and wellness''

Function rated No. 1 for botanicals usage in beverages

Botanicals offer natural, healthful alternatives to artificial ingredients
By Stephanie Cernivec
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Although artificial intelligence could be a wave of the future for retailers and plant operators, artificial ingredients might be a trend of the past for consumers.


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Health and wellness perceptions and actions differ for consumers

Beverage manufacturers continue to offer fortified products to make application easier
By Jessica Jacobsen
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As you take the time to read my column this month, I ask that you take a minute to think about what you have consumed within the last 24 hours.


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Cargill's IngreVita delivers omega-3s

Ingredient blends fish and other oils, antioxidants
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To help consumer packaged goods manufacturers boost the nutritional benefits of their products, Cargill developed IngreVita, a new oil blend.


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More Americans choosing foods, beverages based on healthfulness

Survey shows fewer than 1 in 4 have “emotional” conversations about food
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The number of Americans who consider healthfulness when purchasing their food and beverages has shown a significant uptick in the past two years, according to the Washington, D.C.-based International Food Information Council (IFIC) Foundation’s 2014 Food and Health Survey. The survey also evaluated the “emotional” conversations consumers have about food, finding that fewer than one in four have these conversations.


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U.S. beverage trends expand into Europe

Asian markets interested in functional, health-forward beverages
By Stephanie Cernivec
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Liquid concentrates took the U.S. market by storm in 2011 with the launch of Kraft Foods’ Mio liquid water enhancers.


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it Tastes Raaw delivers tasty nutrition anytime, anywhere

New fruit-and-vegetable juices top old portfolio favorites
By Jennifer Haderspeck
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Although many children avoid eating their vegetables, adults also are guilty of consuming fewer veggies than they should.


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Sports drinks expand offerings into new formats

Liquid concentrates offer convenient sports drinks functionality
By Jessica Jacobsen
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Reality TV has sparked resurgence in competition programming. Whether it’s dating shows, cooking challenges, sing-offs or physical/mental challenges, viewers aren’t at a loss to satiate their competitive appetites. And now, this kind of intense competition has reached a new platform.


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KeVita sponsors 2014 Buzz Bus national health and wellness tour

Sparkling probiotic drinks brand helps deliver access to healthy products, wellness education
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Oxnard, Calif.-based KeVita Inc.’s same-named sparkling probiotic drinks brand announced its official sponsorship of the 2014 Buzz Bus Tour. Stopping in cities both big and small, the Buzz Bus Tour visits festivals, wellness centers, schools, farmers markets, parks and other locations to offer people access to healthy products, fitness classes and wellness education.


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Drug store beverage sales outpace industry average

Channel offers opportunities to promote health and wellness-related beverages
By Jessica Jacobsen
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A trip to the drug store is no longer just an opportunity to refill a prescription or restock the family first aid kit. Today’s retailers are instituting different programs to provide shoppers with a more value-added experience, experts note.


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Jamba Juice reinforces its commitment to juicing with new juices

New smoothies and Boost highlight health benefits of kale
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Jamba Juice Co., Emeryville, Calif., reinforced its commitment to whole food blending and juicing with three new or enhanced smoothie menu items.


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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

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Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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