As consumers today work to pay their bills and buy groceries, data shows that mass merchandisers are serving as a go-to channel to stretch their dollars.
Consumers are adapting their shopping strategies to include more flexibility as they attempt to control their grocery spending heading into the fall, according to the latest survey conducted by FMI – The Food Industry Association and The Hartman Group.
This year’s State of the Industry report on dairy drinks and alternatives notes that total milk, comprised of dairy, plant and all other milks, looks to stabilize volume declines.
The restaurant industry is poised to hit a milestone this year as sales are project to exceed $1.1 trillion, according to the National Restaurant Association’s “2024 State of the Restaurant Industry Report.”
As inflationary trends continue to impact the grocery channel, experts highlight how supermarkets are employing various strategies to increase market share.
As consumers are more conscious about the products associated with a high sugar content, juice manufacturers are taking a proactive approach to meet this demand.
A consumer price analysis by Alliant Credit Union finds that while turkey and gas prices are decreasing, those cost savings might be offset by rising costs for other items like baked goods, alcohol and canned vegetables.
On Demand In Beverage Industry’s annual State of the Industry: The Non-Alcohol Beverage Market, analysts at Beverage Marketing Corporations provide an in-depth look at how the major and emerging players fared in the past year and what the future holds for them in 2024.
On Demand In this webinar, discover how craft purveyors are balancing the traditions of beverage alcohol, but also supporting the non-alcohol revolution.