Functional Demands Exceed Soft Drinks' Standard Form

Functional Demands Exceed Soft Drinks’ Standard Form

Consumers are requiring more of their beverages. These days, cola’s caffeine content doesn’t provide enough boost. And despite diet beverages’ no-calorie advantage, they do not boast added health benefits – well, yet anyway. This year the demand for beverages with better-for-you appeal led to a single-digit decrease for the category, which continued the slide in sales reported in 2005. Last year saw $24 billion in retail sales, excluding Wal-Mart, with a 3.8 percent decrease since the previous year, according to combined data from Information Resources Inc., Chicago, and ACNielsen, Schaumburg, Ill.
Out of the vast lineups from Coca-Cola, PepsiCo and Cadbury Schweppes, only 14 brands showed positive gains in 2006. The CSD category saw few new product introductions since most companies focused on expanding their portfolios in energy drinks, juice, water and tea. Instead, some brands hedged bets on reformulation (Diet Mountain Dew and 7 UP), while others tried repackaging (Cherry Coke and Pepsi) to bring in more consumers.
‘Zero’ Coke’s hero?
The Coca-Cola Co. convinced more of the world to buy a Coke, but still fought with its home country on the merits of CSDs. The company reported small gains on a worldwide scale after the fourth quarter of 2006, but North American unit case volume declined 2 percent from the prior year. The decrease had Coca-Cola breaking even on unit case volume for all of 2006.
Last year’s increases for three major brands continued with global 3 percent gains by trademark Coca-Cola, Sprite and Fanta. In the United States, the greatest gains were had by the company’s CSD/energy drink hybrid Vault, which had a 781 percent increase; Fresca, with a 21 percent increase; and Fanta, with a smaller 6.1 percent gain. The successful Vault line has announced a new extension to launch this spring, a berry flavor named Red Blitz. Sales increases continued for the no-calorie Fresca line that relaunched in 2005 with new packaging and new flavors.
Fresca was part of the company’s partnership with the Culinary Institute of America, which yielded two specialty flavors for foodservice last spring. Designed to pair well with certain meals, culinary experts created Fresca Pomegranate and Coca-Cola Hot Tamale. Taking advantage of several Coca-Cola brands, the flavor uses Fresca as a base and adds Odwalla PomaGrand juice and Seagram’s Club Soda. Also created was Coca-Cola Hot Tamale, which combines Coke with Worchestershire sauce, hot sauce, fresh lime and black pepper. The unique flavors, as reported by Mintel’s Global New Products Database in May 2006, initially were marketed to restaurants, but company representatives did not rule out retail expansion.
Formerly the company’s trendy products, its citrus-inspired flavors took a tumble in 2006. Coca-Cola with Lemon fell nearly 98 percent, while the lime-flavored franchise had a combined 42.5 percent decrease. Minute Maid flavors also showed a dismal 98.5 percent decrease in sales from a year ago.
Overall, the company’s success story was Coca-Cola Zero. Introduced in June 2005, the line had 82.3 percent increase in sales in 2006. At the start of 2007, the company initiated a multi-million dollar marketing push behind the brand, which features a blend of aspartame and acesulfame potassium sweetners. Initially, Coke Zero was positioned as a masculine alternative to Diet Coke, which tends to skew to female consumers. With ads planned during the NCAA college basketball tournament as well as the ABC medical drama “Grey’s Anatomy” the company now emphasizes Zero’s traditional Coca-Cola Classic taste without calories and appeals to both males and females.
Cherry Coke Zero joined the ranks last month. The no-calorie formulation, as well as regular Cherry Coke, received new packaging designs courtesy of hip-hop artist Jay Z’s clothing line, Rocawear. The new packaging debuted at Fashion Week in New York City in early February. The urban-inspired designs for Cherry Coke represent the first packaging update for the brand in five years.
Coca-Cola’s Neville Isdell, chief executive officer, announced at February’s Consumer Analyst Group of New York annual conference that the company will extend the Zero line with Sprite. The ‘Zero’ formulation and brand also appears on its Fanta, Pibb and Vault flavors. The company also announced it will debut Diet Coke Plus this spring. The extension of the No. 1 diet CSD will be fortified with vitamins and minerals.
Diet Coke, which had a decrease of 2.2 percent in sales in 2006, launched a marketing campaign this year to encourage morning consumption of the product. The simple ad featured a can of Diet Coke wrapped in coffee house sleeve with the message “Good Morning” and appeared in national magazines, including Entertainment Weekly. It was designed to compete with on-the-go coffee sippers who have strayed from CSDs in morning hours, instead opting for coffee house orders.
For those who could not stray far from coffee, the company introduced Coca-Cola Blak, a soft drink/coffee fusion beverage, in April. Arriving in a sleek contoured bottle similar to the trademark’s signature package, Coca-Cola Blak is a mid-calorie beverage combining natural flavors and coffee essence. The java-inspired drink was positioned as a pick-me-up for any time during the day.


As for the obesity epidemic, Isdell said Coca-Cola is looking to “get the target off our backs,” according to reports from the February analyst meeting. He announced the Coca-Cola Co. will fund nutritional studies as well as awareness campaigns on diet and exercise. The company hopes to remove focus from soft drinks and onto healthier lifestyles in which full-calorie soft drinks are acceptable based on activity level.
This year will also see the company continue its leading role in a more recent debate regarding caffeine content in CSDs. Coca-Cola already includes caffeine content information on its Full Throttle energy drink and the new sparkling green tea beverage Enviga, and will begin to include the information on all its brands. Trademark Coca-Cola Classic will bear the caffeine content label in May, the company said in a February statement.
In a year in which Coca-Cola introduced metabolism-boosting Enviga and purchased Fuze beverages, the company also has promised a fresh worldwide marketing campaign behind its flagship brand. The company debuted two new ads during ratings powerhouses the Super Bowl and Fox’s “American Idol.” Instead of marketing its diet formulations, the spots prominently featured regular Coca-Cola Classic.


The company also introduced new terminology for its products. During the meeting and its fourth quarter reports, Coca-Cola began to use the term “sparkling beverages” instead of carbonated soft drinks. The company says “sparkling beverages” sheds the negative connotation CSD has taken on in recent years. The new all-encompassing term is used in company materials and includes its Dasani line of carbonated waters as well as Enviga.
Pepsi counts on ‘Jazz’
At Pepsi, non-carbonated beverages led to its full-year 9 percent growth for its beverage division, which includes CSDs as well as Aquafina and Tropicana brands. In soft drinks, small single-digit declines in Pepsi and Mountain Dew were offset by higher single-digit increases in Sierra Mist. While regular CSDs saw a drop, diet CSDs experienced slight increases in the fourth quarter of 2006.
The company’s offerings saw a few incremental increases such as Diet Wild Cherry Pepsi, which was up 7.4 percent; Mug root beer, up 1.9 percent; and Tropicana Twister, up 3.8 percent. The two-year old Twister brand that contains 1 percent juice posted small gains overall in its four flavors. Pepsi’s citrus-inspired flavors dropped, but not as drastically as Coca-Cola’s. Pepsi Twist reported a combined 57.9 percent decrease for its regular and diet varieties. Diet Pepsi Lime fared better with only a 16 percent decrease. While Coca-Cola pulled its vanilla varieties, Pepsi’s vanilla soft drinks kept a 0.2 volume share in the category.
In March 2006, Pepsi launched a massive sampling effort to re-introduce Diet Mountain Dew. Newly reformulated with a blend of sweeteners including aspartame, sucralose and acesulfame potassium, 3 million cans of Diet Mountain Dew were handed out in cities nationwide. In New York City, the brand that encouraged extreme sports athletes to “Do the Dew,” built a 100-foot snowboarding jam rail and featured championship snowboarders showing off in Times Square. The reformulation earned the brand a 6 percent increase in sales over 2005 numbers.
A few months later, PepsiCo hinted at upcoming launches, including Sierra Mist Cranberry Splash and Jazz among other new beverages. The lemon-lime brand added the holiday favorite – cranberry – to its original formulation. Sierra Mist Cranberry Splash launched in November and was only available for eight weeks during the holiday season.
Pepsi Jazz launched in July of last year. The no-calorie cola tapped into sweet cravings with its initial flavors of Black Cherry French Vanilla and Strawberries & Cream. The company shared the results of a study it commissioned called the National Indulgences Survey. It found that 140 million Americans consider a sweet treat an indulgence and 101 million find it difficult to indulge their sweet tooth. It says Pepsi Jazz was designed to allow for that sweet indulgence without the calories. A new Caramel Cream flavor was added to the lineup this month. As part of the launch, it offered sampling in retail outlets including Target stores.


Pepsi kicked off 2007 with a new marketing initiative to attract teens and young adults to regular Pepsi-Cola. The company will redesign the graphics on Pepsi-Cola cans, bottles and cups every few weeks with images of sports, music, fashion and cars to attract a younger demographic. PepsiCo says it has changed the brand’s look only 10 times in its 109-year history, but the packaging designs will be revamped more than 35 times in this year alone.
“On the surface, this might look like a packaging update, but it’s much more than that,” said Cie Nicholson, senior vice president and chief marketing officer of Pepsi-Cola North America, in a statement. “We’re changing the way we interact with consumers – and now we’re doing it on their terms. When people pick up a Pepsi, they’ll be getting much more than a great-tasting cola. They’ll be getting a passport to the things they enjoy most.”
To further attract the “millennial generation,” as Pepsi dubs it, the changing cans also feature access to exclusive online content, games, contests and sweepstakes. The premier can, which was named “Your Pepsi,” includes a link to an online contest to design a Pepsi billboard to appear in New York City’s Times Square this spring. Later this year, consumers also will have the chance to design a special paint scheme for NASCAR driver Jeff Gordon’s car.
In addition to the reformulated Diet Mountain Dew, MDX, the soft drink-energy drink combination launched last year, reported large gains. With 271 percent increases in its regular version and 195 percent in its Sugar-Free variety, MDX extends on the Mountain Dew brand with an added boost. These and other Pepsi products also will include information on its caffeine content. In addition to including caffeine per serving data on its packaging, the company offers caffeine content charts on its Web site.
Pepsi will continue to boost its products as it recently announced plans for a new caffeine-enhanced version of its 5.7 market share Diet Pepsi brand. The company says Diet Pepsi Max will have one-third more caffeine than Diet Mountain Dew as well as added ginseng. The boosted Diet Pepsi variety is set to launch in June.
Also upcoming from PepsiCo is a sparkling fortified drink called Tava. Mixing the product attributes of the company’s recently purchased Izze brands and Coca-Cola’s Enviga, Tava is billed as a fortified fruit drink containing vitamins and chromium, which claims to boost metabolism and weight loss. The product will be available this fall in Carribbean-inspired flavors.
Cadbury Schweppes revamps
The No. 3 soft drink company in the United States, Cadbury Schweppes Americas boasted the smallest decrease in sales of its competitors, at 0.9 percent compared with 2005. With 18.2 market share for its brands, which include Dr Pepper, 7 UP and A&W, the company fared well here after its 2005 sale of the European beverage business. Instead of extending its lines, which it previously did with the Dr Pepper Soda Fountain Classics line, last year Cadbury Schweppes repackaged regular Dr Pepper and reformulated 7 UP to attract consumers.
The company’s Sunkist and A&W flavors posted the largest gains in the company with 9.4 percent and 7 percent, respectively. The diet formulations of Sunkist, A&W, Canada Dry and 7 UP also received a packaging facelift. Cadbury Schweppes unified the Diet versions of the popular flavors using similar bubble-inspired motifs for each flavor. The word “Diet” appears on the same place on each mainly white can, which also includes the brand’s logo and icon representing the flavor. The designs were applied on the cans, multipacks and 2-liter packaging.

Did you enjoy this article? Click here to subscribe to Beverage Industry

You must login or register in order to post a comment.



Image Galleries

How beer brands are using social media to connect with consumers

Social media has become a buzzword for not just American consumers but also the business environment. Companies are turning to various social media channels to create brand awareness or possibly boost retail sales. Beer brands also are turning to social media to make their stories heard. Brand Chorus, a division of New York-based TippingGardner, conducted a Beer StoryScore Index for Beverage Industry. StoryScore is a quantitative measure of a brand’s storytelling through social management based on creativity, strategy and personality.

Click here to view infographic in PDF format.

2/18/15 2:00 pm EST

A Healthy Future: Analyzing the latest health and wellness trends in the beverage market

The beverage marketplace continues to evolve to meet new trends and regulations. Our expert speakers will share with you their insight on what health and wellness topics will be paramount for the future success in the beverage industry.


Gert van Manen, president of iTi Tropicals Inc., shares his insights on the U.S. coconut water market. Citing research from Krueger Food Laboratories, he also supplies information highlighting the difference between products that declare their added sugars and those that do not.

Beverage Industry Magazine

BI April 2015 cover

2015 April

The April 2015 Beverage Industry includes a cover story on Zevia's natural sweetener, as well as articles on CSDs, whiskey, and more. Check it out today!

Table Of Contents Subscribe

CSD Category

What innovation or trend could reinvigorate the CSD category?
View Results Poll Archive


Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

More Products

Beverage Insider eNewsletter

Are you an Insider? Subscribe to Beverage Industry’s weekly e-newsletter to receive news headlines, new product information and magazine highlights.   


facebook40 twitter    youtubelinkedgoogle+ icon 40px


Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!