Approximately 20,000 attendees and 1,200 exhibitors plan to attend the Institute of Food Technologists’ (IFT) annual conference and expo. IFT17: Go With Purpose will take place June 25-28 at the Sands Expo Center in Las Vegas. This year’s theme, Go With Purpose, highlights the latest research, solutions and groundbreaking innovations that will be shared at IFT17, the association says.
The tradeshow also will feature approximately 100 sessions that address the latest trends and regulations impacting food technology and safety. Featured sessions also will be on-hand and will include the premiere of the “Food Evolution” film; Processed Food: The Good, the Bad and the Science, an interactive panel moderated by Washington Post columnist Tamar Haspel; and a presentation by Dr. Andrew Pelling.