Industry Issues

ARTICLES

New stand out beverages from NACS

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New energy, relaxation and protein beverages, particularly in shot form, ruled as leading new product trends at the NACS Show in Las Vegas.
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Wine Options Run a Wide Gamut

By Barbara Keck
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That wine snob saying, “Life is too short to drink cheap wine,” has not reached the millions of consumers who buy at Wal-Mart. According to speakers at the recent Unified Wine and Grape Symposium in Sacramento, Calif., Oak Leaf Wines, which run $1.99 a bottle (California store price), may be the fastest-growing wine in the United States today. Nor has wine-snobism affected the early-adopter young consumer group who seem largely responsible for pushing 3-liter wine box sales up 29 percent in 2007.

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People

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PepsiCo , Purchase, N.Y., has elected Ian M. Cook , president and chief executive officer of Colgate-Palmolive Co. , and Lloyd G. Trotter , vice chairman of General Electric , to its board of directors...

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News Briefs

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Celsius Holdings Inc., Delray Beach, Fla., announced several new partnerships, including RL Lipton, a beer and soft drink distributor in northern Ohio, for distribution of its Celsius calorie-burning beverage.

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Industry Issues

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The Coca-Cola Co., Atlanta, has purchased a 40 percent interest in organic tea-maker Honest Tea, Bethesda, Md. Under terms of the agreement, Coca-Cola may elect to buy the remaining shares of the company at a future date.

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Industry Issues: People

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The American Beverage Association, Washington, D.C., has named Maureen Storey senior vice president for science policy.

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Industry Issues: News Briefs

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Rosemary Berkel Crisp, co-owner of Pepsi MidAmerica Co., Marion, Ill., and a women’s healthcare activist and philanthropist, died early this month at the age of 70 following a 12-year battle with ovarian cancer.

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Industry Issues:Trend-Tracker- What's in Store for 2008?

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Food safety, probiotics, the quest for a natural low-calorie sweetener, environmental sustainability and consumer confusion are all hot topics. We’ve taken a look at the issues and industry trends from 2007 to decide which ones might carry over into 2008, and we’ve consulted several industry experts to get their take on what the new year has in store.

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EVENTS

Food Plant of the Future: The Future of Wastewater Management

11/7/13
Online
Contact: Adam Thomas

Available On-Demand Effective management of wastewater is becoming increasingly critical to food and beverage processors as the cost for incoming water increases...

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Multimedia

Videos

Image Galleries

Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI September 2014 cover

2014 September

The September 2014 Beverage Industry includes a cover story on our Wholesaler of the Year, The Odom Corp., as well as articles about single-cup and iced coffees, cconvenience store growth, vegetable flavors, and more. Check it out today!

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THE BEVERAGE INDUSTRY STORE

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Webinars

Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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