Casks, oak-barrel aging and complex full-bodied flavor is synonymous with wine. But craft brewers are changing that. Today, craft beer brewers are doing more with exotic ingredients and time-honored processes typically reserved for grapes.
Beverage R&D company visits Beverage Industry office
October 16, 2013
At the 10th anniversary of its Innovation Roadshow, team members of Philadelphia-based David Michael & Co. took the company’s flavor innovations on the road to share with clients, educational institutions and media across the country.