Forklifts are reaching new heights of functionality. The demand for vehicles that are efficient, safe and have the flexibility to operate effectively in a host of environments is leading to the development of models with enhanced designs and features.
Beverage route drivers endure one of the most physically demanding jobs in the delivery industry, according to Carl Boettcher, chief executive officer and founder of HTS Systems Lock N Roll LLC, Scranton, Pa.
Although much thought is given to the care and maintenance of the mechanical equipment used in the beverage industry, far less attention is devoted to proper care of a distributor’s most important asset: the drivers who deliver finished products to the customers.
In the game of Jenga, players have to be nimble in order to keep the wooden tower from collapsing. In a beverage warehouse, forklift operators must possess this same quality for a more serious purpose — transporting product without causing damage. And just like Jenga, in the game of material handling, every move counts.
The January 2017 issue of Beverage Industry includes our 2017 Bottler of the Year cover story as well as articles about new product development, packaging, health and wellness products and more. Check it out today!