Items Tagged with 'sustainable packaging'

ARTICLES

What consumers want from secondary packaging

Paperboard, shrink films, ring carriers complement primary packaging
By Jennifer Haderspeck
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Batman has Robin, Andy Taylor has Barney Fife, Han Solo has Chewbacca, and Pinocchio has Jiminy Cricket. While sidekicks might be the background character in all of these famous duos, secondary packaging has more of a spotlight position in its role as primary packaging’s sidekick.


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New PaperBoy wine bottle made of cardboard, plastic

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As a sustainable packaging option, wine company Truett-Hurst Inc. released a paper wine bottle.


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CMI launches interactive can website

Microsite serves as resource of facts and figures
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The Can Manufacturers Institute (CMI), Washington, D.C., launched a new website, Cans: The Sustainable & Smart Solution, which promotes the benefits of metal cans as a packaging choice for food and beverages. The interactive microsite, which includes data and videos, focuses on cans’ sustainability and reasons for choosing cans.


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Plastic secondary packaging affected by material reduction and printed inks

Packaging material offers sustainable solutions.
By Jessica Jacobsen
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Versatility can be a key component in many forms of business. For beverage manufacturers, developing products that are not only refreshing but also functional is not an uncommon practice; however, versatility doesn’t end with the finished product; it also can extend to its packaging — even its secondary packaging.


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Robertet expands green initiatives with solar energy

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Robertet Flavors, the U.S.-based flavors division of the global Robertet Group, selected GeoPeak Energy LLC to design, install and service a high-efficiency solar energy system at its flavors manufacturing facility in Piscataway, N.J. The roof-mounted solar panels will span 115,000 square feet and will be operational by the end of 2011.
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Dinner with Tequila Don Julio

Diageo is taking its Tequila Don Julio brand on the road this summer with a rolling Airstream Speakeasy mobile craft cocktail bar. The team stopped in Chicago on July 29 to share some specialty tequila cocktails paired with food from Chicago restaurants Honey Butter Fried Chicken and The Radler as well as dessert venues Black Dog Gelato and Baker Miller. (Photos by Jennifer Haderspeck)

9/17/14 2:00 pm EDT

The Path to New Product Success: Navigating the latest trends for new beverage development

By attending this webinar, you will learn about the top trends and how they fit into the CPG market, which channels are influencing new products and technology, how Packaging fits into your product development, and ways you can use innovation to increase sales.

Podcasts

Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

BI August 2014 cover

2014 August

The August 2014 Beverage Industry includes a cover story on KeVita, as well as articles about beverage consumers, natural and organic varieties, smart snacks, and more. Check it out today!

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Best Beverage Categories

Which beverage category will perform the best in the second half of 2014?
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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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Beverage Industry Webinars are an easy, effective and convenient way to get educated and informed on the latest industry trends and topics. All Webinars are FREE unless indicated. For more information, check out our Events page!

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