Items Tagged with 'spiced rum'

ARTICLES

Sugar Island Coconut and Spiced Rums

April 8, 2014

Trinchero Family Estates introduced the first new product innovation line in its Trinchero National Spirits division: Sugar Island Coconut and Spiced Rums.


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Wicked Dolphin Florida Spiced Artisan Rum

January 24, 2014

Cape Spirits Inc. introduced Wicked Dolphin Florida Spiced Artisan Rum to the Florida market.


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Captain Morgan Sherry Oak Finish Spiced Rum

August 28, 2013

Inspired by Captain Henry Morgan’s invasion off the shores of Panama as well as the recent discovery of the remains of a 17th century fleet, Diageo North America launched Captain Morgan Sherry Oak Finish Spiced Rum for a limited time.


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Shellback Silver and Spiced Rums

September 24, 2012

Produced at the West Indies Rum Distillery in Barbados, Shellback Silver and Spiced Rums now are imported into the United States by Grande Antilles Cane Spirits.


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Captain Morgan Black Spiced Rum

April 23, 2012

Created with the whiskey occasion in mind, Diageo launched Captain Morgan Black Spiced Rum.


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Bacardi Oakheart

August 29, 2011

Bacardi U.S.A. Inc. launched Bacardi Oakheart, a spiced rum for a new generation of 21-and-over consumers looking for adventure, freedom and spontaneity, the company says.


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Bacardi Oakheart spiced rum a tribute to modern day adventurers

August 16, 2011

On the verge of its 150th anniversary, Bacardi Rums, parent company of Bacardi U.S.A. Inc., Coral Gables, Fla., announced the launch of Bacardi Oakheart.


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Sailor Jerry celebrates Norman 'Sailor Jerry' Collins

Sailor Jerry spiced rum brand celebrated the 103rd birthday of its namesake, Norman “Sailor Jerry” Collins with tattoo giveaways in major U.S. markets on Jan. 14, 2014. The Chicago event was hosted at Emporium Arcade Bar in the city’s Wicker Park neighborhood. (Photos by Jennifer Haderspeck)

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Wine Riot - Chicago

Second Glass hosted Wine Riot in Chicago on May 2 and 3. Wine Riot offered attendees an all-access pass to hundreds of new wines as well as multiple educational sessions about different wine styles and varietals. (Photos by Jennifer Haderspeck)

6/25/14 2:00 pm EDT

Crafting growth: A look into the bourgeoning craft beer market

Learn how the beer segment is performing and where it is heading, what to consider before expanding your markets and innovations that are captivating consumer audiences.

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Maintaining beverage dispensing equipment

Iuliana Nita, Saint-Gobain Performance Plastics global marketing manager of food and beverage, offers her insights about ensuring sanitary performance of beverage dispensing equipment in foodservice applications. She also will offer some tips about choosing the right kind of tubing to handle acidic beverages.

Beverage Industry Magazine

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2014 July

The July 2014 Beverage Industry includes a cover story on the 2014 State of the Industry, as well as articles about PepsiCo Americas Beverages, Rooibee Red Tea kids line, and more. Check it out today!

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Cleaning-in-Place: Dairy, Food and Beverage Operations, 3rd Edition

This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.

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