In March, Big Easy Blends will expand its line of pre-mixed cocktails in pouches with three new 100-calorie flavors.
Good Time Beverages launched Bob & Stacy’s Vodka in portable, eco-friendly and resealable pouches.
In February, Bonfire Wines will introduce its first wines in sustainable, portable pouches and cartons aimed at millennial consumers.
Oulala Gourmet Corp. added two new coconut milk and fruit varieties to its line of all-natural Buddy Fruits squeezable fruit products.
As pottery-makers and glass blowers have known for thousands of years, the shape of a container is a powerful art form, says George Caplea, executive vice president of global business development for Constar Inc., Trevose, Pa.
CWave Beverages launched Caribbean Wave Premium Island Cocktails in two varieties: Goombay Punch Rum Cocktail and Cool Runnin’ Vodka Cocktail.
Brain-Twist Inc. plans to extend its Slap Energy brand next month with the introduction of its Slap Frozen Energy line.
The Global Pouch Forum is the largest conference focused on pouch formats in packaging and their growth prospects worldwide, attracting an audience of more than 400 attendees that continues to swell each year. The event is the key gathering place for top packaging professionals involved in every aspect of pouch production and the corresponding film, closures, materials, equipment and services needed for this fast-growing packaging segment.
Read MoreAVAILABLE ON DEMAND SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
The June 2013 Beverage Industry includes a cover story on Tenth and Blake Beer Co., as well as articles about MillerCoors and the Top 100 beverage companies of 2012. Check it out today!
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This book addresses the principles of cleaning operations, water supply issues and the science of detergents and disinfectants.